1828 fresh tomato puree Recipes

tomato puree, tomato paste, onion, diced, garlic cloves, minced, oil , olive preferred, parmesan cheese or 1/2 cup locatelli cheese, grated, fresh parsley, chopped, fresh basil, chopped, salt and pepper

tomatoes, ripe, cut in half, garlic cloves, olive oil, balsamic vinegar, dark brown sugar, tomato puree, vegetable stock, natural yoghurt, basil, freshly chopped, salt & freshly ground black pepper, basil leaves (to garnish )

tomatoes, diced or 29 oz tomato puree, olive oil, garlic cloves, minced, fresh basil, minced, salt, black pepper, crushed red pepper flakes

sized onions (chopped ), sized tomatoes (chopped ), fresh tomato puree, oil, cumin seed, garlic paste, ginger paste, turmeric powder, salt, red chili powder, coriander powder, garam masala powder

firm tomatoes (i like beef), white button mushrooms, stems removed (*), white onion (extra large), green onions, white and green parts, fresh basil leaves, water, tomato puree , level measurement, garlic, minced (optional), black pepper, fresh ground (**), salt (optional), olive oil (i like grapeseed also), mrs. dash seasoning mix (optional)

firm yellow tomatoes, salt & freshly ground black pepper, garlic clove, finely chopped, eggs, tomato puree, heavy cream, dried thyme, freshly grated parmesan cheese, bread, freshly chopped parsley, for garnish

olive oil, onion, chopped, rye bread, canned low sodium chicken broth, diced tomatoes in tomato puree, chopped fresh basil leaf, dried oregano, dried crushed red pepper flakes, salt & fresh ground pepper, fat free sour cream

tomatoes, pureed or 2 lbs tomatoes, chopped fine or 2 quarts canned tomatoes, diced or 2 quarts tomato puree, sugar, butter, scallions , minced including green part, fresh parsley, chopped, fresh dill, chopped, salt and pepper, chicken stock or 2 cups canned chicken broth, with 2 cups water or 2 chicken bouillon cubes, with 4 cups boiling water, flour, milk, sour cream, sour cream, eggs, flour, salt, black pepper

russet potatoes, peeled and cut into chunks (1/3 s), green onions, garlic cloves, minced, extra-virgin oil, tomato puree or strained tomato (1.5 lb of fresh tomatoes pureed works too), lemon juice, sea salt and ground pepper to taste

heads broccoli, cut into florets, fresh tomatoes or 1 can tomato puree, oil or 2 tbsp olive or 2 tbsp vegetable, cumin seed, turmeric powder, chili powder, coriander powder, cumin powder, salt

veal cutlets, flour for dredging, salt and pepper to taste, fresh sage leaves, minced, olive oil, butter, dry white wine, beef broth, sun-dried tomato puree, fresh sage leaves for garnish

firm green new mexico mild or anaheim chiles, cooking oil, chopped wild onions or yellow onions, ground lamb, adobe bread crumbs *see note, ripe tomatoes, diced, garlic cloves, minced, salt, white pepper, dried thyme, bay leaves, chopped fresh tarragon, or 1 tsp dried, olive oil, garlic cloves, minced, tomatoes, coarsely chopped, sour cream, garnish (optional), note: adobe bread is a yeast bread , made in the outdoor ovens called hornos, in the southwest. it is sold on the plaza by native american vendors in santa fe, new mexico however, if this bread is not available to you, any yeast non-sour dough bread can be used and made into the bread crumbs for this recipe.

tomato sauce, tomato paste, garlic cloves, onion, tomato puree, fresh parsley, olive oil, green pepper

tomatoes, peeled, fresh mango, chopped finely, chopped garlic (i use the prepared in a jar), zucchini, chopped with skin on, vidalia onions, chopped, seeded jalapenos, minced, lime , juice of, tomato puree, tabasco sauce

veal or beef knuckle... about 3 lb, butter, onion chopped, chopped pared carrot, chicken broth (13 3/4 oz size), leeks sliced, stalk celery sliced, juicy red ripe tomatoes quartered (1 1/2 lb), tomato puree (16 oz size), parsley sprigs, ssalt, whole black pepper corns, sugar, light cream, butter

olive oil, garlic, minced, serrano chile, minced, corn kernels , from about 6 ears corn, fresh tomato puree, unsalted butter, sliced chives, sea salt, preferably gray, freshly ground black pepper

soya granules, soaked for 30 minutes in vinegar and water and drained, breadcrumbs, salt, garlic paste, red chili powder, oil, to fry, oil, ajwain, fresh tomato puree, salt, black pepper, sugar, red chili powder, cilantro , for garnishing

fresh roma tomatoes, chopped, tomato puree, diced bell peppers (mix red, green , etc), garbanzo beans, diced red onions, corn, cilantro, chopped (1/2 cup), salsa (mild or medium as preferred), extra virgin olive oil, pureed fresh garlic, limes , juice of, cardamom, chili pepper flakes, dried basil, cumin, cayenne, coriander, salt and black pepper, ketchup , as desired