10 fresh gelato cinnamon Recipes

  • Poached Pears in Honey, Ginger and Cinnamon Syrup (Giada De Laurentiis)
    moscato wine or other sweet dessert wine and
    10 More
    moscato wine or other sweet dessert wine, simple syrup , recipe follows, cinnamon stick, broken in 1/2, honey, fresh ginger, peeled, and finely chopped, vanilla bean , split lengthwise, firm, ripe anjou pears, peeled, suggestion : vanilla ice cream or gelato, simple syrup, sugar, water
    50 min, 11 ingredients
  • Ricotta Gelato with Blackberry Sauce
    half-and-half, milk and
    13 More
    half-and-half, milk, a 15- or 16-oz cont iner whole-milk ricott, sugar, a 3-inch cinnamon stick, a 2-inch strip of lemon zest removed with a vegetable peeler, light corn syrup, vanilla, sugar, water, blackberries, fresh lemon juice, creme decassis, mango, pitted, peeled, and cut in 1/2-inch dice for garnish, blackberries for garnish
    15 ingredients
  • Apple-Cranberry Crisp with Polenta Streusel Topping
    aniseed, pastry flour, polenta (coarse cornmeal), sugar and
    15 More
    aniseed, pastry flour, polenta (coarse cornmeal), sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg, beaten to blend, fresh cranberries, sugar, golden brown sugar, grated lemon peel, grated orange peel, ground cinnamon, salt, freshly ground black pepper, granny smith apples, peeled, cored, cut into 1-inch cubes, fresh lemon juice, vanilla gelato or ice cream
    19 ingredients
  • Gingerbread Affogato (Giada De Laurentiis)
    water, sugar, fresh ginger, thinly sliced, cinnamon sticks and
    4 More
    water, sugar, fresh ginger, thinly sliced, cinnamon sticks, boiling water, instant espresso powder, hazelnut liqueur (recommended : frangelico), optional, vanilla gelato or ice cream
    9 min, 9 ingredients
  • Poached Figs in Spiced Red Wine with Vanilla Gelato (Michele Urvater) Poached Figs in Spiced Red Wine with Vanilla Gelato (Michele Urvater)
    dry red wine, sugar , or to taste, cinnamon stick and
    3 More
    dry red wine, sugar , or to taste, cinnamon stick, whole fresh figs, quartered, vanilla gelato as an accompaniment, mint sprigs for garnish if desired
    15 min, 7 ingredients
  • Ricotta Gelato With Blackberry Sauce Ricotta Gelato With Blackberry Sauce
    half-and-half, milk, whole milk ricotta cheese, sugar and
    11 More
    half-and-half, milk, whole milk ricotta cheese, sugar, cinnamon sticks, lemon zest, removed with a vegetable peeler, light corn syrup, vanilla, sugar, water, blackberries, fresh lemon juice, creme de cassis, mango, pitted, peeled, and cut in 1/2-inch dice for garnish, blackberry (to garnish )
    30 min, 15 ingredients
  • Strawberry, Rhubarb, and Banana Crostata (Michael Chiarello) Strawberry, Rhubarb, and Banana Crostata (Michael Chiarello)
    pastry flour (1/2-lb), polenta (1/4-lb), sugar (3 1/2 oz) and
    18 More
    pastry flour (1/2-lb), polenta (1/4-lb), sugar (3 1/2 oz), fine salt, baking powder, anise seeds, toasted, chilled unsalted butter, cut into small pieces, egg, lightly beaten, rhubarb , cut into 1-inch pieces, full pint basket large, ripe strawberries, about 1 lb, hulled and halved or quartered, ripe bananas , cut into 1-inch pieces, sugar, light brown sugar, freshly ground pepper, ground cinnamon, salt, anise seeds, toasted, orange , zest freshly grated, lemon , zest freshly grated, lemon, juiced, vanilla gelato or sweetened whipped cream, for serving, optional
    1 hour 40 min, 21 ingredients
  • Winter Pears (Michael Chiarello) Winter Pears (Michael Chiarello)
    superfine sugar, balsamic vinegar, salt and
    5 More
    superfine sugar, balsamic vinegar, salt, freshly ground black pepper, red bartlett pears, comice or bosc pears, almond or vanilla flavored italian biscotti, mascarpone cheese or caramel or cinnamon flavored gelato or ice cream
    10 min, 8 ingredients




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