12 fresh easy bruschetta Recipes

whole tomatoes, drained ., fresh basil leaves ., extra-virgin olive oil, garlic, peeled ., kosher salt and freshly ground black pepper ., french baquettes, sliced 1-inch thick (about 36 slices), fresh mozzarella cheese, sliced 1/4-inch thick .

tomatoes, coarsely chopped, sweet onion, chopped, olive oil, chopped fresh oregano, chopped fresh basil, chopped fresh parsley, italian bread , baguette sliced into 1 inch slices, freshly grated parmesan cheese

baguette, tomato, diced, red onion, diced, garlic cloves, fresh cilantro, olive oil, salt, pepper

crusty bread (italian, french , sourdough), thick & chunky salsa, shredded monterey jack cheese, chopped fresh basil or parsley, if desired

baguette, zesty italian dressing, roma tomatoes, chopped, freshly grated parmesan cheese

tomatoes, ugly or large beef stake tomatoes, red onion, fresh chopped basil, sized block of extra sharp provolone cheese, lite caesar dressing, french bread

ripe roma tomatoes (seeded and diced ), green onions (sliced thinly), garlic cloves (minced ), capers, black olives (chopped ), salt & freshly ground black pepper, extra virgin olive oil, balsamic vinegar, oregano, parmesan cheese (freshly grated ), sourdough cocktail bread

diced tomatoes, garlic clove, minced, baguette, sliced 1/2 inch thick, fresh ground black pepper, kosher salt, olive oil

italian bread, sliced 1/2 inch thick, extra virgin olive oil, minced garlic cloves, roma tomatoes, sliced 1/16 inch thick, grated mozzarella cheese, chopped fresh basil

italian-style stewed tomatoes, garlic clove, crushed, fresh basil, chopped, french baguette , cut into 1/2-inch, slices, olive oil