10 french silk cool whip Recipes

pie crusts, butter, sugar, unsweetened chocolate (bakers), eggs, cool whip (extra creamy ), sweet chocolate , bar

flour, sugar, salt, vegetable oil, whole milk, semi-sweet chocolate chips, margarine or 3/4 cup butter, sugar, salt, vanilla, eggs, cool whip

pie crust (try 1-1/2 ingredient fiber crust with 2-3 tbsp cocoa powder) (optional), fat-free sugar-free instant chocolate pudding mix, nonfat milk or 2 cups buttermilk, lemon juice or 2 tbsp vinegar (omit if using buttermilk), coconut extract, almond extract (if you feel like a nut) (optional), knox gelatin, cold water, fat-free cool whip

prepared graham cracker pie crust, lindt milk chocolate bars, melted and slightly cooled, butter , soften (room temperature), sugar, eggs (room temperature ), heavy whipping cream, sugar, vanilla bean extract, chocolate syrup

pie crust (optional), fat-free sugar-free instant chocolate pudding mix, nonfat milk or 2 cups buttermilk, fresh lemon juice or 2 tbsp vinegar (omit if using buttermilk), knox gelatin, cold water, fat-free cool whip

hershey baking chocolate, unsweetened, water, butter or 1/2 cup margarine, sugar, vanilla extract, eggs, chilled, pie shells (i prefer chocolate. do not use graham cracker pie shell!) or 1 chocolate crumb pie shell, if you make it yourself, chill the crust first (i prefer chocolate. do not use graham cracker pie shell!), cream (cool whip works great) or whipped topping (cool whip works great), almonds

pie crusts, jello sugar-free instant chocolate pudding mix, skim milk, chocolate cool whip, cool whip topping

butter softened, granulated sugar, unsweetened chocolate melted and cooled ., vanilla, eggs, graham cracker pie shell, whipping cream whipped, shaved chocolate for garnish