52842 food swirl cake very Recipes

cake, yellow cake mix, instant pistachio pudding, eggs, sour cream, oil, almond extract, sugar, cinnamon, chopped walnuts

food cake mix, water, oil, egg, chocolate pudding mix, chocolate chip, divided, chocolate chips, divided, butter, white sugar

food chocolate cake mix, semi-sweet baking chocolate, butter, cut up, philadelphia cream cheese, softened, sugar, thawed cool whip whipped topping, oreo chocolate sandwich cookies, coarsely crushed

food or chocolate cake mix (regular size), brewed coffee, room temperature, canola oil, eggs, semisweet chocolate chips, butter, softened, shortening, sugar, baking cocoa, almond extract, brewed coffee, room temperature, divided, semisweet chocolate chips

sugar, chopped walnuts, softened unsalted butter, all-purpose flour, baking powder, baking soda, salt, unsalted butter , completely softened, sugar, very ripe bananas, vanilla, eggs, buttermilk, bittersweet chocolate, melted and cooled

cake flour , sifted, sugar , sifted, egg whites, salt, cream of tartar, sugar, vanilla extract, almond extract, cake flour, sugar, cocoa

cake flour (not self-rising), sugar , preferably superfine, sifted, salt, fresh raspberry, egg whites (about 12 large eggs), cream of tartar, pure vanilla extract

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

food cake mix (duncan hines moist deluxe devil s food), instant chocolate pudding mix, crisco cooking oil, water, eggs, cocoa, water, oil, corn syrup, sugar

food cake mix, instant chocolate pudding mix, eggs, water, vegetable oil, powdered sugar, vanilla, milk

food cake mix, sweetened condensed milk, mrs. richardson s butterscotch carmel, tub extra creamy cool whip, heath bars crushed

food chocolate cake mix, eggs, sour cream, kahlua or other coffee flavored liqueur, vegetable oil, chocolate chips

cake flour, sugar, divided, egg whites, cream of tartar, salt, vanilla extract, fresh lemon juice, unsweetened cocoa, bittersweet chocolate, chopped, water

reduced-fat white cake mix or 1 (18 oz) package reduced-sugar white cake mix, peanut butter, egg white, applesauce, milk, sugar-free chocolate syrup, cocoa, egg white, applesauce, espresso or 1/2 cup very strong brewed coffee, cooled, sugar-free chocolate syrup

flour, fast rise yeast, sugar, salt, very warm water, butter, melted, hot fudge , ice cream sauce (don tsp use chocolate syrup!), powdered sugar, milk

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), buttermilk, bittersweet chocolate, melted, zucchini, shredded, raisins, chopped pecans, vanilla, chocolate chips, instant chocolate pudding mix, instant vanilla pudding, milk, divided, strawberry, divided

chopped pecans, shredded coconut, pillsbury cinnamon swirl cake mix, eggs, water, vegetable oil, cinnamon, divided, margarine, cream cheese, softened, sugar (3 3/4 cups)

food cake mix, water, pumpkin, vanilla pudding mix, cool whip, peanut butter cups (also can be made with virtually any kind of candy bar or cookies)