17 flour tortilla batter Recipes

  • Fort Worth Fish Tacos
    fish, tilapia, salt, hot pepper sauce and
    20 More
    fish, tilapia, salt, hot pepper sauce, cilantro cream sauce, cream cheese, softened, chopped fresh cilantro, mayonnaise, plain greek yogurt, lime juice, beer batter, flour, salt, garlic powder, cayenne pepper to taste, ground black pepper, dark beer, peanut oil for frying, flour tortillas, head cabbage, finely shredded, prepared salsa, chopped fresh cilantro, limes, quartered
    1 hour , 24 ingredients
  • Beer-Battered Baja Style Fish Tacos
    all-purpose flour, salt, pepper and
    15 More
    all-purpose flour, salt, pepper, dark mexican beer (i used negra modelo), mayonnaise, sour cream, grated lemon zest, fresh lemon juice, water, salt & pepper, oil (for frying ), all-purpose flour, salt, plus more for seasoning, black pepper, white fish cut into 5 by 1/2 inch strips (i used tilapia but halibut would work), corn tortilla, shredded cabbage, salsa or guacamole
    15 min, 18 ingredients
  • Easy Fish Tacos
    frozen battered fish fillets (crispy or crunchy) and
    8 More
    frozen battered fish fillets (crispy or crunchy), packaged coleslaw mix (multicolored), cilantro (chopped ), lime, flour tortillas, mayonnaise, russian salad dressing, avocado, pico de gallo
    25 min, 9 ingredients
  • Beer-battered Fish Tacos with Baja Sauce
    firm white fish fillet, cut into 1 1/2-inch pieces and
    15 More
    firm white fish fillet, cut into 1 1/2-inch pieces, mexican beer, vegetable oil, all-purpose flour, salt, sugar, baking powder, mexican beer, hot sauce, fresh corn tortillas, warmed, lime, cut into wedges, shredded queso blanco or monterey jack cheese, shredded green cabbage, red onion , cut into strips (about 1/2 cup), baja sauce
    16 ingredients
  • Fish Tacos and Cilantro Coleslaw, 20 Minutes Max
    frozen battered fish fillets, flour tortillas and
    8 More
    frozen battered fish fillets, flour tortillas, head green cabbage, chopped fresh cilantro, green onion, sliced or minced, chopped jalapenos or 1 tsp serrano chili, to taste, mayonnaise, fresh lime juice, cumin seeds or 1/4 tsp ground cumin, salt and pepper, to taste
    25 min, 10 ingredients
  • Taco Bake
    taco meat filling, ground beef, taco seasoning, batter and
    11 More
    taco meat filling, ground beef, taco seasoning, batter, all-purpose flour, masa corn flour or corn meal, yeast, sugar, salt, milk, very warm (120 degrees f to 130 degrees f), corn oil, egg, shredded cheese, mexican-style, tortilla chips, partially crushed
    16 ingredients
  • Tex Wasabi's Koi Fish Tacos (Guy Fieri)
    lime, juiced, tequila, ground cumin, salt, black pepper and
    25 More
    lime, juiced, tequila, ground cumin, salt, black pepper, cod or firm white fish, cut in 1-inch pieces, corn tortillas, canola oil, tempura flour, prepared tempura batter made with cold water, panko bread crumbs, shredded white cabbage, shredded red cabbage, chopped cilantro leaves, very thinly sliced red onion, roma tomatoes, diced, chopped cilantro leaves, red onion, minced, minced garlic, jalapeno, seeded and minced, lime, juiced, salt and pepper, premium tequila, lime, juiced, sour cream, milk, minced garlic, ground cumin, minced cilantro leaves, salt and pepper
    20 min, 30 ingredients
  • Cervesa Battered Fish Tacos Cervesa Battered Fish Tacos
    vegetable oil (for frying ), flour, cumin, cayenne, salt and
    5 More
    vegetable oil (for frying ), flour, cumin, cayenne, salt, beer, tilapia fillets, cut into chunks, flour (for dredging), flour tortillas, head cabbage, shredded
    20 min, 10 ingredients
  • Beer Battered Fried Trout Tacos with Spicy Horseradish Coleslaw (Emeril Lagasse) Beer Battered Fried Trout Tacos with Spicy Horseradish Coleslaw (Emeril Lagasse)
    oil for frying, all-purpose flour, baking powder, salt and
    9 More
    oil for frying, all-purpose flour, baking powder, salt, cayenne pepper, vegetable oil, beer, hot sauce, trout fillets, about 6 oz each, essence , recipe follows, soft flour tortillas, spicy horseradish coleslaw , recipe follows, hot sauce , such as sriracha, if desired for serving
    23 min, 13 ingredients
  • Cerveza-Battered Fish Tacos with Quick-Pickled Onion and Cucumber (Sunny Anderson) Cerveza-Battered Fish Tacos with Quick-Pickled Onion and Cucumber (Sunny Anderson)
    vegetable oil, for frying, all-purpose flour, ground cumin and
    16 More
    vegetable oil, for frying, all-purpose flour, ground cumin, cayenne pepper, salt, beer, tilapia fillets, cut into chunks, flour tortillas, quick-pickled onion and cucumber, recipe follows, apple cider vinegar, sugar, water, salt, red onion, medium dice, vidalia onion, medium dice, english cucumber, medium dice, habanero chile , seeds removed, minced, roma tomato, seeded and diced, freshly chopped cilantro leaves
    30 min, 19 ingredients
  • Beer-Battered Mahi-Mahi Soft Tacos W. Coleslaw and Avocado Sauce Beer-Battered Mahi-Mahi Soft Tacos W. Coleslaw and Avocado Sauce
    green cabbage, finely shredded, white onion, thinly sliced and
    18 More
    green cabbage, finely shredded, white onion, thinly sliced, fresh lime juice, fresh cilantro, oregano, dried, mayonnaise, avocado (peeled and pitted ), cilantro leaf, fresh lime juice, cayenne pepper, all-purpose flour (plus 2 tbsp), rice flour (plus 2 tbsp), salt, cold beer, mahi mahi fillets (cut into 3x1/2x1/2-inch strips), all-purpose flour, vegetable oil (for frying ), corn tortillas (6-inch-diameter), fresh cilantro stems, lime wedge
    1 hour , 20 ingredients
  • Baja's Fish Tacos Baja's Fish Tacos
    vegetable oil, for frying and
    18 More
    vegetable oil, for frying, red salmon fillet, skinned , boned, and cut into 2-inch strips, beer batter , recipe follows, salt, flour tortillas, shredded cabbage, chipotle mayonnaise , recipe follows, tomatillo salsa , recipe follows, white flour, yellow mustard, beer to make batter consistency of pancake batter, mayonnaise, milk, smoked, canned chipotle chiles, chopped canned or fresh tomatillo, chopped canned or fresh jalapeno peppers, diced onion, chopped cilantro leaves, canned green chiles
    19 ingredients
  • Baja's Fish Tacos Baja's Fish Tacos
    vegetable oil, for frying and
    7 More
    vegetable oil, for frying, red salmon fillet, skinned , boned, and cut into 2-inch strips, beer batter , recipe follows, salt, flour tortillas, shredded cabbage, chipotle mayonnaise , recipe follows, tomatillo salsa , recipe follows
    8 ingredients
  • Tempura Shrimp Tacos Tempura Shrimp Tacos
    unpeeled large raw shrimp (31/35 count ) and
    10 More
    unpeeled large raw shrimp (31/35 count ), tempura batter frying mix, cold light beer, fajita seasoning mix, vegetable oil, flour tortillas, warmed, chopped fresh cilantro, mayonnaise, fresh lime juice, fajita seasoning mix, shredded coleslaw mix
    55 min, 11 ingredients
  • Beer and Chipotle-Battered Fish Tacos (Michael Chiarello) Beer and Chipotle-Battered Fish Tacos (Michael Chiarello)
    canned chipotle peppers, eggs and
    16 More
    canned chipotle peppers, eggs, beer (recommended : tecate or other pale beer), all-purpose flour, cornstarch, baking powder, gray salt, freshly ground black pepper, sour cream, cilantro, chopped, lime juice , plus 6 limes, cut in wedges, gray salt, corn oil, for frying, tomatoes, small diced, red radishes, thinly sliced, corn tortillas, cod or other whitefish cut into 1-oz strips, recipes todd s slaw , recipe follows
    25 min, 18 ingredients




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