30 filled wonton Recipes

wonton wrappers, cream cheese, powdered sugar, apricot-pineapple preserves, light corn syrup, white vinegar, cornstarch, soy sauce, yellow mustard, garlic salt, water

wonton wrappers, sage-flavored bulk sausage, shredded colby cheese, green onions, chopped fine, red bell pepper, chopped fine, green bell pepper, chopped fine, ranch salad dressing

wonton wrappers (square ones ), water (use to seal wanton skin), minced pork/chicken , prawns ( you can replace with veggie fillings), light soy sauce to taste, sesame oil, corn flour or potato starch (to soften the mince), sprinkle of pepper

cinnamon apple pie filling (or favorite flavor ), wonton wrappers, oil (for frying ), powdered sugar, ice cream (optional)

bulk sausage, shredded cheddar cheese, shredded monterey jack cheese, sweet red pepper, diced, green pepper, diced, chopped green chilies, drained, chopped ripe olives, drained, ranch salad dressing mix, wonton wrappers, vegetable oil

bulk sausage, shredded cheddar cheese, shredded monterey jack cheese, sweet red pepper, diced, green pepper, diced, chopped green chilies, drained, chopped ripe olives, drained, ranch salad dressing mix, wonton wrappers, vegetable oil

brick cream cheese (i use full fat for flavour, but you can sub light- just don tsp add cream), heavy cream, sugar (i use natural unbleached ), vanilla, your favourite homemade preserve or pie filling (i used blackberry jam), sheets of phyllo, melted butter & brush or cooking spray, ziplock bag

apple pie filling, wonton wrappers, scoops vanilla ice cream, toasted pecans, caramel topping (hershey s)

ground beef or 1 1/2 lbs lamb, onions, diced, green bell pepper, diced, garlic powder, ground coriander, salt, ground black pepper, cayenne, water, wonton wrappers , square, yogurt, garlic powder, salt, yellow onion, water, tomato sauce, oil, ground coriander, salt, carrot, diced, cooked chickpeas, dried mint, fresh cilantro, chopped

wonton wrappers (fresh or fozen), garbanzo beans , rinsed well, sesame seeds, onions, chopped, garlic clove, lemon juice, water, olive oil, shredded monterey jack cheese, red bell peppers, finely chopped

wonton wrappers (about 1 1/2 packages), egg, beaten with 1 tsp of water, ravioli filling (grown-up version can be prepared in advance)

wonton skins, raw shrimp, scallion, chopped, fresh dill weed, salt and pepper, filled shrimp pasta (see above) 1 cup canned plum tomatoes, olive oil finely chopped with their juices, garlic , finely minced flat leaf parsley, whole red chili pepper salt and freshly ground black, water pepper, clam juice

count) package wonton wrappers, vegetable oil, sugar-free cherry pie filling , tart, powdered sugar or cinnamon

chopped fresh spinach, goat cheese, diced pimiento, drained, dried oregano, wonton wrappers, fat-free milk, italian-seasoned breadcrumbs, roasted garlic -and-herb pasta sauce, warmed

a 21 oz can apple pie filling, wonton wrappers, vegetable or canola oil, powdered sugar

mushroom filling , recipe follows, wonton wrappers, salt, olive oil, mushrooms of your choice, sliced, minced garlic, scotch whiskey, chicken broth, whole butter, smoked salmon , cut into 1/2-inch by 1 1/2-inch pieces, chopped fresh dill, green onions , cut on the bias, capers, drained

swiss chard, stems and thick center ribs discarded (4 cups), escarole (2 cups), onion, finely chopped, olive oil, minced garlic, dried currants, grated fresh lemon zest, fresh lemon juice, grated parmesan, wonton or gyoza wrappers (square or round), unsalted butter, chopped walnuts, chopped fresh flat-leaf parsley

premade wonton wrappers (nasoya eggroll wrappers work in a pinch, approx count), apple pie filling, canola oil, for frying, sugar , for dusting, curd cottage cheese, banana , cut into pieces, sugar, ground ginger, milk (see directions )