219745 figs marinated sherry aged goat cheese basil Recipes

prepared pizza dough, room temperature (i used pizza dough bread machine for 1 pie), olive oil, sweet onion, sliced, fresh figs, cut in half, goat cheese (if you can get with cranberries it fabulous), chopped fresh rosemary, mozzarella cheese, shredded, olive oil, cornmeal

creme de cassis or other not-too-sweet fruit liqueur, such as creme de mure, or calvados, cracked black pepper, ripe black or green fresh figs , cut in half lengthwise, stems left intact, pancetta, crumbled fresh goat cheese, clover or other amber honey for drizzling

phyllo dough, butter (melted ), granny smith apple (peeled, cored, halved, and thinly sliced ), fig jam, chavrie fresh goat cheese (the pyramid shaped)

sun-dried tomatoes packed in oil, oil , from the tomatoes (or extra virgin olive ), goat cheese, basil leaves, french baguette, extra virgin olive oil

red wine vinegar, honey, mustard, olive oil, kosher salt and freshly ground black pepper, salted water or vegetable stock, chopped fresh thyme, quinoa, spears asparagus, trimmed, olive oil, for brushing, kosher salt and freshly ground black pepper, pitted nicoise olives, aged goat cheese, shaved, chopped fresh basil, fresh parsley leaves

ripe but firm figs, sherry wine vinegar, pedro ximenez sweet sherry, fresh ground black pepper, rustic whole wheat bread, sliced 3/4 inch thick, aged goat cheese, softened at room temperature, fresh basil leaf , slivered

sherry wine vinegar, dijon mustard, shallot, minced, garlic clove, minced, kosher salt, walnut oil (do not substitute!), walnuts, coarsely chopped, figs, quartered (fresh , ripe turkey figs are to die for), goat cheese, fresh ground pepper

lamb chops (2 chops per person ), garlic , smashed, fresh sprigs thyme, freshly ground black pepper, extra-virgin olive oil, kosher salt, peeled shallot, sherry vinegar, dijon mustard, salt, freshly ground black pepper, extra-virgin olive oil, freshly chopped chives, divided, california peaches ( freestone), split, stone removed, skin on, brandy, dark brown sugar, baby arugula, aged goat cheese , cut into 1/8-inch thick slices or rounds, almonds, toasted and salted

more) ice water, apple cider vinegar, unbleached all purpose flour, salt, chilled unsalted butter, whole milk, heavy whipping cream, egg, egg yolk, salt, crumbled aged goat cheese (such as bucheron), rind trimmed

ice water (or more ), apple cider vinegar, unbleached all-purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes , plus, chilled unsalted butter, cut into 1/2-inch cubes, whole milk, heavy whipping cream, egg, egg yolk, salt, crumbled aged goat cheese, rind trimmed (such as bucheron), leeks , confit, unsalted butter, leeks , halved lengthwise, cut crosswise into 1/4-inch slices (white and pale green parts only, about 5 cups), water, salt

farro, water or vegetable stock, salt and freshly ground black pepper, tuscan kale, fresh pomegranate seeds, extra-virgin olive oil, garlic, thinly sliced, juice of 1 lemon, aged goat cheese, shaved , or parmesan

squab breasts, salt, sixteen spice rub , recipe follows, olive oil, white chicory, trimmed, washed, and patted dry, aged goat cheese, crumbled, wild mushroom vinaigrette , recipe follows, chopped chives, for garnish, ancho chile powder, ground fennel, ground coriander, light brown sugar, pasilla chile powder, ground cinnamon, chile de arbol, chipotle chile powder, black pepper, ground ginger, garlic powder, onion powder, allspice, cumin, salt, olive oil, wild mushrooms (oyster, cremini, and shiitake) chopped, salt and freshly ground pepper, chardonnay vinegar, shallot, finely chopped, dijon mustard, olive oil, white truffle oil

olive oil, lemon, rind finely grated and juiced, ground cumin, asparagus, trimmed, pine nuts, rindless bacon, chopped, fresh thyme leaves, goat cheese, crumbled, salt & freshly ground black pepper, to taste

fresh dates, goat cheese, basil leaves, prosciutto, sliced to fit around date, toothpicks , soaked in water

water, sea salt, quick-cooking grits, unsalted butter, cream, goat cheese, chopped fresh basil, for garnish

asparagus spears, trimmed, olive oil, salt and pepper, quinoa, aged goat cheese, shaved, chopped fresh parsley leaves, red wine vinegar, olive oil, nicoise olives, roma tomato, sliced, parsley sprig (to garnish ), aged sherry wine vinegar, dijon mustard, arbol chile, pitted nicoise olive, olive oil

spears asparagus, trimmed, olive oil, salt and pepper, quinoa, aged goat cheese, shaved, chopped parsley leaves, red wine vinegar, olive oil, nicoise olives, roma tomato, sliced, parsley sprigs for garnish, aged sherry vinegar, dijon mustard, chile de arbol, pitted nicoise olives, olive oil