69 etouffee rice Recipes

  • Chicken Etouffee
    chicken backs or 1/2 lb chicken neck, cold water and
    27 More
    chicken backs or 1/2 lb chicken neck, cold water, onion, unpeeled, garlic clove, unpeeled and cut in thirds, stalk celery, with top, bay leaf, all-purpose flour, salt, garlic powder, red pepper, chicken pieces, salt, garlic powder, ground red pepper (preferably cayenne), vegetable oil (for deep frying), salt, ground red pepper (preferably cayenne), black pepper, white pepper, garlic powder, chopped onion, chopped celery, chopped green bell pepper, flour , using reserved extra coating, chicken stock , for etouffee, unsalted butter, divided, to your taste, very finely chopped green onions, chicken stock , as needed, hot cooked rice
    1 hour 55 min, 29 ingredients
  • Shrimp Etouffee
    canola oil, all-purpose flour, chopped onion and
    13 More
    canola oil, all-purpose flour, chopped onion, chopped green bell pepper, chopped carrot, chopped celery, garlic cloves, minced, clear vegetable broth, clam juice, salt, uncooked large shrimp, peeled and deveined, red pepper flakes, hot pepper sauce, cooked white rice or 4 cups basmati rice, chopped flat leaf parsley, hot pepper sauce (optional)
    1 hour , 16 ingredients
  • Crawfish & Shrimp Etouffee
    unsalted butter, flour, diced yellow onions, diced celery and
    16 More
    unsalted butter, flour, diced yellow onions, diced celery, diced bell peppers (assorted colors ), salt, white pepper, cayenne pepper, minced garlic, water, dry sherry, bay leaves, rotel tomatoes (drained ), chopped parsley, chopped green onion, fresh thyme, chopped, shrimp, peeled & deveined, crawfish tail, steamed cooked white rice (i prefer long grain)
    1 hour 20 min, 20 ingredients
  • Shrimp Etouffee
    butter, all-purpose flour, chopped onion, chopped celery and
    14 More
    butter, all-purpose flour, chopped onion, chopped celery, chopped green pepper, chopped red pepper, garlic cloves, minced, raw shrimp, peeled and deveined, chicken broth, dark beer, chopped fresh parsley, salt, ground black pepper, ground red pepper, white pepper, red pepper flakes, tabasco sauce, hot cooked rice
    1 hour 5 min, 18 ingredients
  • Shrimp Etouffee
    cold water, onion, unpeeled and quartered and
    20 More
    cold water, onion, unpeeled and quartered, garlic clove, unpeeled and quartered, stalk celery, shrimp shells , from 2 lb shrimp, salt, ground red pepper (preferably cayenne), white pepper, black pepper, basil, thyme, chopped onion, chopped celery, chopped green bell pepper, vegetable oil, flour, fish stock, unsalted butter, divided, to your taste, shrimp, peeled, very finely chopped green onion, fish stock, hot cooked rice
    1 hour 35 min, 22 ingredients
  • Shrimp Etouffee
    butter, all-purpose flour, green onion, thinly sliced and
    19 More
    butter, all-purpose flour, green onion, thinly sliced, onion, chopped, green bell pepper, cored, seeded, and chopped, celery, chopped, garlic cloves, minced, bay leaf, dried thyme, dried basil, tomato sauce, dry white wine, clam juice, water, worcestershire sauce, white pepper, tabasco sauce, lemon zest, grated, fresh lemon juice, parsley, chopped, fresh shrimp, peeled and deveined (can also use frozen shrimp), cooked rice, hot
    1 hour 1 min, 22 ingredients
  • Shrimp Etouffee
    butter, all-purpose flour, onion, chopped, celery, chopped and
    16 More
    butter, all-purpose flour, onion, chopped, celery, chopped, green bell pepper, chopped, garlic cloves, minced, uncooked peeled shrimp, shrimp stock, green onion, minced, fresh parsley, minced, tomato paste, salt, fresh ground pepper, ground red pepper (or more to taste), lemon juice (optional), white rice, freshly cooked, water, shrimp shells, stalk celery, cut into 4 pieces, onion, unpeeled and halved
    1 hour 15 min, 20 ingredients
  • Shrimp Etouffee
    olive oil, onion, chopped, bell pepper, chopped and
    10 More
    olive oil, onion, chopped, bell pepper, chopped, celery, finely chopped, garlic, minced, parsley flakes, salt, shrimp (weight of peeled ), all-purpose flour, shrimp stock , instructions provided in recipe, green onion, finely chopped, cooked rice
    2 hour 30 min, 13 ingredients
  • Shrimp Etouffee
    vegetable oil, flour, chicken stock, bell pepper, chopped and
    10 More
    vegetable oil, flour, chicken stock, bell pepper, chopped, celery ribs, chopped, onion, chopped, bay leaf, salt, cayenne, black pepper, dried thyme, shrimp, shelled, scallions, chopped, steamed rice
    45 min, 14 ingredients
  • Shrimp Etouffee
    fat-free , less-sodium chicken broth, dried thyme and
    21 More
    fat-free , less-sodium chicken broth, dried thyme, dried basil, bay leaf, butter, divided, all-purpose flour (about 2 1/4 oz), chopped onion, diced celery, chopped red bell pepper, chopped green bell pepper, water, tomato paste, salt-free cajun seasoning, minced garlic, salt, black pepper, ground red pepper, worcestershire sauce, chopped green onions, chopped fresh flat-leaf parsley, divided, shrimp, peeled and deveined (about 30 shrimp), hot cooked long-grain rice
    23 ingredients
  • Shrimp Etouffee
    butter, softened, chopped onion, chopped green bell pepper and
    12 More
    butter, softened, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, all-purpose flour (about 1/4 cup), salt-free cajun seasoning, dried thyme, clam juice, chopped tomato, worcestershire sauce, chopped green onions, salt, shrimp, peeled and deveined, hot cooked long-grain rice
    15 ingredients
  • Catfish Etouffee
    enriched white rice, water, brown roux, chopped onion and
    13 More
    enriched white rice, water, brown roux, chopped onion, chopped green bell pepper, minced garlic, beef broth, tomatoes, coarsely chopped, lemon juice, worcestershire sauce, bay leaf, ground black pepper, dried thyme, salt, catfish fillets, cut into 1 inch pieces, chopped fresh parsley, red pepper flakes (to taste)
    1 hour , 17 ingredients
  • Etouffee Etouffee
    salt, cayenne pepper, white pepper, black pepper and
    13 More
    salt, cayenne pepper, white pepper, black pepper, sweet basil, dried thyme, celery (chopped ), onion (chopped ), red bell pepper (chopped ), green bell pepper (chopped ), green onion (chopped ), unsalted butter, vegetable oil, flour, seafood stock, crawfish or 2 lbs shrimp, cooked rice
    15 min, 17 ingredients
  • Shrimp Etouffee with Steamed Rice and Fried Mirliton Strips (Emeril Lagasse) Shrimp Etouffee with Steamed Rice and Fried Mirliton Strips (Emeril Lagasse)
    unsalted butter, flour, chopped yellow onions and
    31 More
    unsalted butter, flour, chopped yellow onions, chopped celery, chopped green bell peppers, chopped red bell peppers, salt, freshly ground black pepper, cayenne, minced garlic, water, essence , recipe follows, bay leaves, peeled, seeded and chopped tomatoes, dry sherry , or dry white wine, fresh chopped parsley, fresh chopped thyme, shrimp, peeled, chopped green onions, steamed long grain white rice, fried mirliton strips, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mirlitons (chayote squash), peeled, cored and cut into strips, essence, all-purpose flour, vegetable oil, for frying, salt
    1 hour 10 min, 34 ingredients
  • Shrimp Etouffee Shrimp Etouffee
    white pepper, black pepper, kosher salt, dried marjoram and
    11 More
    white pepper, black pepper, kosher salt, dried marjoram, dried basil, chopped onion, chopped green pepper, chopped celery, canola oil, vegetable soup, butter, all purpose flour, chopped parsley, rice, shrimp
    1 hour , 15 ingredients
  • Shrimp Etouffee Shrimp Etouffee
    salt, pepper, red pepper and
    10 More
    salt, pepper, red pepper, uncooked medium shrimp, peeled and deveined, onion, chopped, stalks celery, cleaned and chopped, butter or margarine, cornstarch, cold water, tomato paste, green onions, chopped, chopped fresh parsley, hot cooked rice
    13 ingredients
  • Shrimp Etouffee Shrimp Etouffee
    butter, olive oil, onion chopped, celery chopped and
    14 More
    butter, olive oil, onion chopped, celery chopped, green pepper chopped, garlic minced, flour, vegetable broth, petite diced tomatoes, dried thyme, ground cayenne, salt, paprika, oregano, drop tabasco, peeled, deveined shrimp, chopped parsley, cooked rice
    18 ingredients
  • Shrimp Etouffee Shrimp Etouffee
    cooking oil, flour and
    12 More
    cooking oil, flour, canned low-sodium chicken broth or homemade stock, green bell pepper, chopped, ribs celery, chopped, onions, chopped, bay leaf, salt, cayenne, fresh-ground black pepper, dried thyme, shrimp, shelled, scallions including green tops, chopped, boiled or steamed rice , for serving
    14 ingredients




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