5 espaenol Recipes

  • Tortilla Español with Romesco Sauce
    red bell peppers, blanched almonds, toasted and
    16 More
    red bell peppers, blanched almonds, toasted, extra-virgin olive oil, sherry vinegar, kosher salt, ground red pepper, garlic clove, peeled, diced peeled yukon gold potato, extra-virgin olive oil, chopped shallots, garlic cloves, minced, grated aged manchego cheese, dried oregano, eggs, kosher salt, black pepper, chopped fresh parsley (optional)
    18 ingredients
  • Tortilla Español (Tortilla De Patatas) Recipe
    olive oil, divided, chopped onion and
    7 More
    olive oil, divided, chopped onion, cubed cooked potato, peeled, eggs, salt, fresh coarse ground black pepper, mayonnaise, tomato sauce, spanish paprika (smoked )
    10 min, 9 ingredients
  • Spanish Rice - Arroz Estilo Español Spanish Rice - Arroz Estilo Español
    bacon, onion, peeled and chopped, ground beef, salt and
    3 More
    bacon, onion, peeled and chopped, ground beef, salt, paprika, rice, tomato juice
    50 min, 7 ingredients
  • Hígado Estilo Español - Calf Liver, Spanish Style Hígado Estilo Español - Calf Liver, Spanish Style
    butter or 3 tbsp bacon fat, onion, peeled and sliced and
    11 More
    butter or 3 tbsp bacon fat, onion, peeled and sliced, chopped green bell peppers, pimiento, chopped, mushroom, chopped, garlic clove, mashed, salt, tomatoes, cooked (canned is fine ), pepper, calf liver, sliced, flour, olive oil, minced parsley, for garnish (optional)
    1 hour 15 min, 13 ingredients




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