12 english muffin crabbies Recipes

butter, kraft old english cheese spread, mayonnaise, garlic salt (can use garlic powder if watching salt intake), seasoning salt, crabmeat, english muffins, split

good white crabmeat , picked free of shells, kraft old english cheese spread, mayonnaise, garlic powder, butter, softened, hot pepper or 1 dash cayenne pepper, to taste, toasted english muffins, chopped fresh parsley, for garnish, salt , to taste

margarine, sharp cheese spread, mayonnaise, garlic powder, seasoning salt, crabmeat, english muffins, split

crabmeat, butter, softened, sharp cheese spread, garlic powder, dried parsley, mayonnaise, english muffins, split

jarred roasted red peppers, drained, salt, pepper, lemon , juice of, olive oil, imitation crabmeat, old bay seasoning, celery ribs, finely chopped, tarragon, leaves stripped from the stems and chopped, scallions, finely chopped, english muffins, split, unsalted butter, softened , for buttering, watercress, chopped, shredded gruyere (about 8 oz.)

fork-split english muffins, lump crabmeat (picked well for shells), kraft old english cheese spread, softened, garlic salt (or powder )

butter, room temperature, old english cheese spread, room temperature, mayonnaise, garlic salt, seasoned salt to taste, fresh crabmeat, shells removed, english muffins (i stick with thomas ), fresh chives, chopped, for garnish

butter softened, crab meat drained, mayonnaise, salt, garlic powder, kraft old english cheese spread, english muffins sliced

butter, prepared cheese spread (i like to use the pimento cheese spread), mayonnaise, garlic salt, fresh or frozen crab, english muffins, split

king crab meat, cut into large pieces, mayonnaise, green onions, chopped, seasoning salt, fresh lemon juice, tomatoes, english muffins, split, toasted and buttered, mozzarella cheese