266237 emily cheese tomato cracker Recipes

cream cheese, dried chives or 1 tsp fresh chives, marjoram, garlic powder or 1/2 tsp freshly minced garlic, grape tomatoes or cherry tomatoes, hard cheese, of your choice (cheddar works well ), low-sodium crackers

tomatoes, red onion, stalks celery, salt, fresh coriander, garlic, flax

butter, flour, milk, egg yolk, beaten, grated gruyere cheese, tomatoes, very finely sliced or diced, tomatoes for garnish, thinly sliced

eggplant, boiling salt water, butter, eggs, beaten, black pepper, chopped onion, oregano, cracker crumb, grated cheddar cheese, tomatoes, cheddar cheese

fennel bulb, chopped and cooked in, butter, garlic clove, minced, stalk celery, minced, liquid condensed chicken broth, shredded low-fat cheddar cheese, jalapeno, seeded and minced, diced tomatoes, fresh breadcrumb (coarse ), shredded extra-sharp cheddar cheese, ritz crackers

cheese crackers (recommended : ritz cheese bits, not peanut butter flavor), vegetable oil, salad dressing mix (recommended : hidden valley original ranch), heaping tbsp dried dill, garlic powder, celery salt

lean ground beef, onions, chopped 1/4 inch dice, green bell pepper, diced small, eggs, lightly beaten, salt, pepper, canned diced tomatoes, cracker crumbs, ketchup

all-purpose flour, cold pack aged cheddar cheese, salt, ground celery seed, crisp rice cereal, butter, ground black pepper

carrots, thinly sliced, minced onion, cheddar cheese, shredded, cracker crumb, margarine, melted, salt & pepper

tomatoes, saltine crackers (two sleeves), sharp cheddar cheese (don tsp sub low fat for this recipe, dry ), butter

tomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)

pepperidge farm original white bread, american cheese, tomato, cut in thin slices, bacon

torn romaine, tomatoes, seeded and chopped, marinated quartered artichoke hearts, drained and cut into 1/2-inch pieces, sliced ripe olives, drained, red onion, thinly sliced, shredded parmesan cheese, tomato, seeded and chopped, red wine vinegar, balsamic vinegar, honey, garlic cloves, minced, dijon mustard, salt, pepper, olive oil

cream cheese, tomatoes and green chilies (rotel brand), ground sausage (spicy or regular)

cream cheese, softened, frozen chopped spinach, thawed and squeezed dry, shredded monterey jack cheese, tomatoes, seeded and chopped, half-and-half cream, onion, chopped, garlic salt, assorted crackers

cheese crackers (recommend ritz cheese bits, not peanut butter flavor), vegetable oil, salad dressing mix (recommend hidden valley original ranch), dried dill, garlic powder, celery salt

butter, melted, cream of chicken soup, sour cream, salt, pepper, cheddar cheese, shredded, frozen hash browns, thawed, chopped onion, crushed cheese nips (or other cheese flavored crackers), butter, melted