52096 easy chip fantasy cheesecake Recipes

graham cracker crumbs or 1 1/4 cups crumbled chocolate wafers or 1 1/4 cups crumbled ginger snaps or 1 1/4 cups crumbled vanilla wafers, melted butter, cream cheese, light cream cheese, all-purpose flour, vanilla, eggs, reduced-fat milk, lemon flavoring , for lemon cheesecake, lemon , rind of, grated

chocolate chip cookie crumbs (about 28 cookies), sugar, butter, melted, cream cheese, softened, sugar, king arthur unbleached all-purpose flour, eggs, lightly beaten, egg yolks, lightly beaten, sour cream, vanilla extract, semisweet chocolate chips, grated orange peel, sour cream, sugar, vanilla extract, chocolate chip cookie crumbs

refrigerated chocolate chip cookie dough, cream cheese, eggs, sugar, vanilla

crisp italian-style ladyfingers, coarsely chopped, unsalted butter, melted, instant espresso powder, cream cheese, at room temperature, sugar, mascarpone cheese, at room temperature, pure vanilla extract, salt, eggs, at room temperature, semisweet chocolate chips, boiling water

almonds (chopped and toasted ), semi-sweet chocolate chips, white chocolate chips, whole cheesecake (frozen ), shortening, wooden popsicle sticks

cheesecake, cream cheese, softened, sugar, eggs, sour cream, vanilla, cake, unsweetened chocolate, butter, sugar, eggs, vanilla, flour, chocolate glaze, semisweet chocolate chips, whipping cream, german chocolate topping, egg yolks, sugar, butter, softened and cut into small pieces, whipping cream, vanilla, flaked coconut, chopped pecans

cream cheese, softened, sugar, egg, coconut (optional), refrigerated chocolate chip cookie dough

cheesecake, fat-free cottage cheese, vanilla extract, sugar, cereal, cinnamon, sugar, water

refrigerated chocolate chip cookie dough (18 oz), cream cheese softened, sugar, chocolate pudding mix, half and half, chopped pecans, whip topping

cream cheese, softened, sugar, eggs, vanilla extract, semisweet mini chocolate chips, divided, graham cracker crumb crust (extra serving size), whipping cream

deep dish pie shells, cheesecake flavor instant pudding and pie filling mix, cold milk, cranberry-orange relish, vanilla wafer crumbs, melted butter

brownie mix, water, oil, egg, cheesecake mix, milk, cherry pie filling

all-purpose flour, sugar, baking powder, salt, baking soda, applesauce, shortening, eggs, hersheys cinnamon baking chips (special dark chips, or semisweet chips), chopped walnuts, powdered sugar (optional)

dark chocolate, butter, white sugar, eggs, flour, vanilla, chopped nuts , peanuts or 1 cup walnuts, are best, chocolate chips, extra (optional), cheesecake , topping ingredients, cream cheese, butter, softened, sugar, eggs, flour, vanilla

graham cracker crumbs, sugar , plus, sugar, divided, cocoa, butter or 1/4 cup margarine, melted, cream cheese, softened, vanilla extract, sour cream, eggs, chocolate chips, divided, peanut butter chips, divided, shortening (do not use butter, margarine, spread, or oil)

butter, softened, eagle brand sweetened condensed milk, brown sugar , packed, egg, vanilla, flour, baking powder, semi-sweet chocolate chips, cream cheese, softened, eagle brand sweetened condensed milk, plain yogurt, egg, all-purpose flour, vanilla

cheesecake crust, graham cracker crumbs, chopped walnuts, sugar, cinnamon, butter, melted, cheesecake filling, cream cheese, softened (i m a cream cheese snob - i only use philadelphia), sugar, all-purpose flour, vanilla bean, scraped (discard pod or save for other use) or 1 tsp. vanilla extract, milk, slightly beaten eggs, shredded lemon zest (i use a microplane zester for this), raspberry sauce, fresh or frozen raspberries, sugar, cornstarch, splash lemon juice