242526 delicious pbc butter cookies Recipes

sugar, brown sugar, butter, room temperature, creamy peanut butter, egg, flour, baking soda, baking powder, salt

butter cookies, divided, coconut, chocolate chips, nuts, sweetened condensed milk

butter flavored shortening, creamy peanut butter, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, vegetable oil, water, peanut butter cookie mix

butter, brown sugar (firmly packed), sugar, egg, peanut butter, salt, baking soda, vanilla, flour

lemon buttermilk cookies adapted from gourmet (this is a half batch, it made about 30 cookies), unbleached all-purpose flour, zest of two lemons (i added extra ), baking soda, salt, unsalted butter, at room temperature, granulated sugar, egg, vanilla extract, well-shaken buttermilk, confectioners sugar , sifted, well-shaken buttermilk, vanilla extract lemon zest (i added this )

butter or 1 cup margarine, brown sugar, eggs, vanilla, flour, instant oats, salt, baking soda, chocolate chips

butter, oil, granulated sugar, powdered sugar, salt, vanilla, egg, flour, baking soda, cream of tartar

butter or 2/3 cup margarine, softened, brown sugar , firmly packed, artificial sweetener, granulated (splenda ), vanilla, eggs, whole wheat flour, all-purpose flour, baking soda, salt, semi-sweet chocolate chips

butter or 1 cup margarine, softened, granulated sugar, light brown sugar, egg, vanilla extract, baking soda, m & s plain chocolate candy

peanut butter cookie mix, sugar, baking cocoa, water, vanilla extract, sliced almonds or pecan halves

white sugar, brown sugar, crunchy peanut butter, butter flavored shortening, eggs, all-purpose flour, baking soda, salt, peanut butter chips

butter cookies, butter,,softened, tb sugar, all-purpose flour, vanilla, sugar for rolling, heat oven to 300 degrees. cream butter and sugar. add flour, a, little at a time , then vanilla. stir until blended., roll dough into small balls the size of a walnut , then roll the, balls in sugar. flatten with cookie stamp or bottom of a glass. put, onto ungreased cookie sheet. bake until edges are lightly browned , 17 to 20 minutes., this dough needs no chilling, rolling or cutting. it is easily doubled.

shortening, light brown sugar, peanut butter, egg, milk, vanilla extract, all-purpose flour, baking soda, salt

butter, softened, creamy peanut butter, granulated sugar, brown sugar , packed, eggs, almond extract, all-purpose flour, baking soda, salt, peanut butter chips

butter (2 sticks), white sugar, light brown sugar, eggs, vanilla, crunchy peanut butter, all-purpose flour, salt (optional), baking soda, peanut butter pieces, 1 per cookie if you like, or cut in half along the equator if you are going to be packing them.

butter, softened, sugar, eggs, unsweetened baking chocolate, melted, sour cream, vanilla, flour, baking soda, baking powder, salt, powdered sugar, butter, softened, vanilla, milk