12 dango dango Recipes
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Natsu Furutsu Dangomochiko sweet rice flour, warm water and10 Moremochiko sweet rice flour, warm water, katakuriko , for dusting, bamboo skewer, strawberries (i have used blueberries instead), water, sugar, katakuriko, peaches, sugar, water46 min, 12 ingredients
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Uncle Walt's Maki Dangoall-purpose flour, sugar, cocoa, salt, eggs, water and2 Moreall-purpose flour, sugar, cocoa, salt, eggs, water, vegetable oil, vegetable oil10 min, 8 ingredients
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Mitarashi Dango (Japanese Dumplings)rice flour (jyoshinko) and8 Morerice flour (jyoshinko), rice flour (glutinous or sweet, a.k.a. shiratamako), hot tap water, pot of boiling salt water, sugar, water , with 1 tbsp. cornstarch or 1/2 cup potato starch or 1/2 cup arrowroot, dissolved in it, soy sauce, mirin, rice vinegar1 hour 10 min, 9 ingredients
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