10 cucumber soup with greek yogurt Recipes

chicken broth, green onions, white vinegar, salt, pepper, english cucumbers (about 2 1/2 lb.), peeled, seeded, and chopped, fat-free greek yogurt, garnishes: toasted slivered almonds , freshly ground pepper, chopped red bell pepper

heavy cream, avocados, peeled seeded, 1/4-inch dice, cucumber, peeled seeded, 1/4-inch dice, lime juice, chicken stock, plain greek yogurt, garlic (minced ), sour cream, dill (rough chop), parsley (rough chop), salt, white pepper, whole milk, mint (rough chop for garnish)

greek yogurt, whole oranges, peeled, vanilla extract, ground ginger, ground nutmeg, carrot, chopped, cucumber, sliced and quartered, dried cranberries, celery, chopped, white wine & herb broth, nutmeg, cinnamon, ginger, garlic powder, onion powder, cocoa powder, dried lemon peel, dried lime peel, dried orange peel, raw sugar, extra virgin olive oil

english cucumbers, peeled, seeded, and cut into chunks, garlic cloves, minced, lemon juice, extra-virgin olive oil, plain low-fat greek yogurt, aleppo pepper * or coarsely ground dried california chile, kosher salt, black pepper, chopped fresh mint leaves, plus small whole leaves, chopped fresh dill

greek yogurt, half-and-half, hothouse cucumbers, unpeeled, seeded and chopped, chopped red onion, scallions, white and green parts, chopped, kosher salt, freshly ground black pepper, chopped fresh dill, freshly squeezed lemon juice (6 lemons), cooked large shrimp, halved, lemon, halved, for garnish, fresh dill, for garnish

cucumber, chicken broth (use low salt, if preferred), feta cheese, white onion, watercress, oregano leaves, garlic clove, salt, yogurt (use greek , if possible), eggs, hard boiled, chopped fresh chives

greek yogurt, half-and-half cream, english cucumbers, peeled, seeded & coarsely chopped, red onion, coarsely chopped, scallions, coarsely chopped, salt (to taste), white pepper (to taste), fresh dill, chopped, lemons , juice of, fresh dill sprig (to garnish )

persian or japanese cucumbers, peeled, halved, seeded, cut crosswise into 1-inch-thick slices (about 2 1/2 cups), low-salt chicken broth or vegetable broth, crumbled feta cheese (about 3/4 cup), chopped white onion, loosely packed fresh mint leaves, loosely packed watercress leaves, fresh oregano leaves, garlic clove, peeled, salt, whole-milk or nonfat yogurt (preferably greek; about 2 cups), hard-boiled eggs, chilled, coarsely chopped, chopped fresh chives