227 cucumber salad vinegar sesame seeds Recipes

vinegar , rice, olive oil, toasted sesame oil, soy sauce, cayenne pepper, cucumbers , cut into 1/4-inch thick slices, chives, minced, sesame seeds

sesame seeds, toasted, miso or 2 tbsp soy sauce, rice vinegar, honey, water, crushed red pepper flakes, sesame oil, sliced seeded cucumbers (about 2 cucumbers)

sesame seeds, japanese or english cucumbers, salt, seasoned rice vinegar, instant dashi granules, asian sesame oil , or to taste

low sodium soy sauce, rice vinegar, splenda granular or 1 tsp sugar, canola oil, sesame oil, minced garlic, ground red pepper, chopped and seeded cucumbers, matchstick carrots, sesame seeds, toasted

cucumbers, ends trimmed, mangos - peeled, pitted, and cut into 1-inch cubes, rice vinegar, sesame seeds, agave nectar

sugar, salt, hot chili sauce (or more to preference), garlic, minced, white vinegar, green onion, chopped, english cucumber, thinly sliced, sesame seeds, toasted

pickling cucumbers, salt, sugar, sesame seeds, garlic, crushed, white vinegar

pickling cucumbers (about 1.5 lb), salt, soy sauce, rice vinegar, sesame seeds, lightly crushed and roasted

dry wasabi (or to taste), cucumbers, rice wine vinegar or 2 tbsp distilled white vinegar, mixed with 1 tbsp water, sugar, sesame oil, salt and black pepper, freshly ground, green onions or 2 scallions, thinly sliced, black sesame seeds or 1 tbsp sesame seeds (toasted white)

cucumbers, peeled and seeded, kosher salt, white sesame seeds, rice wine vinegar, toasted sesame oil, sugar, crushed red pepper flakes

sesame seeds, toasted, white miso (soybean paste) or lower-sodium soy sauce, rice vinegar, honey, water, crushed red pepper, dark sesame oil, salt, sliced seeded cucumber, sliced green onions, fresh linguine

toasted sesame seeds, cucumbers, peeled or partially peeled,halved,seeded ,and sliced crosswise, rice wine vinegar, distilled white vinegar, sugar, kosher salt

sliced japanese cucumbers, salt, sugar, soy sauce, rice wine vinegar, sesame oil, sesame seeds

english cucumber (12 oz)., salt, distilled vinegar, asian sesame oil, sugar, salt, pepper, toasted sesame seeds

cucumbers, trimmed and peeled, cut in half and sliced thin, red onion, sliced thin, white vinegar, salad supreme, sugar, salt and pepper to taste, toasted sesame seeds, parsley

vegetable oil, white wine vinegar, fresh lemon juice, soy sauce, ground mustard, salt (or to taste), toasted sesame seeds, shrimp, shelled and deveined, sea scallops (trim abductor muscle), sugar snap pea, trimmed, cucumber, peeled , halved lengthwise, seeded, and sliced, lettuce leaf (for lining the platter), tomatoes

english cucumber , cut lengthwise, sliced into thin half-moons, sea salt, raw sugar, gluten-free soy sauce, rice wine vinegar, sesame seeds

cucumber, peeled seeded and cut into 2-inch julienne strips, seasoned rice vinegar, sesame oil, fresh ginger, finely grated, peeled, sesame seeds, toasted lightly and cooled, scallion, finely chopped, sugar (optional), salt (to taste), white pepper, freshly ground (to taste), white and black sesame seed, toasted for garnish (optional), smoked salmon, sliced paper thin, chives (optional)