1339 crust flour water Recipes

flour, salt, butter-flavor vegetable shortening, ice water, double crust, flour, salt, butter-flavor vegetable shortening, ice water

potatoes (i used white potatos), cooked chicken breasts, skinless, boneless, carrot, chopped, celery, sliced, low-fat chicken broth, half-and-half cream, garlic powder, onion powder, pepper, sage, low-fat sour cream, reduced fat margarine, flour, water, low fat parmesan cheese, fresh grated

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

crust garlic pizza, dough, warm water (105*-110*), active dry yeast, honey, olive oil, all purpose flour (you can use wheat or white, or half white and half wheat)., kosher salt, good size boneless/chicken breast, olive oil, garlic cloves minced, oregano or italian spice, salt, pepper, mozzarella cheese, toppings: sun dried tomatoes , spinach, red pepper flakes, parmesan cheese(after the pizza is cooked)

flour (use four bean mix below), sweet rice flour, xanthan gum, baking powder, salt, sugar, margarine or 1/3 cup butter, butter flavor crisco, liquid egg substitute or 1 small egg, vinegar, ice water (divided ), sweet rice flour, for rolling, garfava bean flour, sorghum flour, cornstarch, tapioca flour

all purpose flour, water, shortening, egg, sugar, lemon juice, baking powder, salt, any flavor pie filling (regular size.

all-purpose flour, water , lukewarm, yeast, salt, vegetable oil (both work fine) or 2 tbsp margarine, melted (both work fine)

panko breadcrumbs, coursely ground pecans, all-purpose flour, water, egg, pork tenderloin , trimmed crosswise into 8 slices, salt, pepper, butter

coarsely ground pecans, panko, all-purpose flour, water, egg, pork tenderloin, trimmed, salt, pepper, butter, lemon wedges

whole wheat flour, water, baking powder, ketchup, reduced fat mozzarella string cheese

flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)

water (tap hot-not boiling), extra virgin olive oil, sugar, active dry yeast, dry milk, salt, unbleached flour, unbleached flour , for consistency and surface

flour, butter, salt, toasted coconut, ice water, sugar, cornstarch, flour, salt, water, egg yolks, butter, grated lemon peel, lemon juice, whipping cream , whipped

water, water, olive oil, all-purpose flour, whole wheat flour, sugar, salt, yeast

water, peeled seeded butternut squash, cut into 3/4-inch cubes (about 1 1/2 cups), thawed frozen baby lima beans, unsalted butter, all-purpose flour, turkey broth or chicken broth, minced fresh sage leaves plus a sage sprig for garnish, pearl onions (about 15), blanched in boiling water for 2 minutes, drained, and peeled, cubed cooked turkey, all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, extra-sharp cheddar, grated (about 1 1/2 cups), bacon , cooked until crisp and crumbled, milk