401 crown mornay Recipes

  • Crown and Coke
    canadian rye whisky (crown royal), cola
    2 min, 2 ingredients
  • Crown Sidecar
    crown royal whiskey, triple sec and
    1 More
    crown royal whiskey, triple sec, prepared sweet-and-sour mix
    3 min, 3 ingredients
  • Crown Roast of Pork
    crown roast of pork (16 chops ), olive oil and
    5 More
    crown roast of pork (16 chops ), olive oil, chopped fresh sage, chopped fresh thyme, salt and pepper, onion, low-sodium chicken broth
    5 hour 10 min, 7 ingredients
  • Crown Roast of Pork with Onion and Bread-Crumb Stuffing
    onions, finely chopped (6 cups), salt, unsalted butter and
    18 More
    onions, finely chopped (6 cups), salt, unsalted butter, chopped fresh sage, chopped fresh marjoram, black pepper, cider vinegar, dry white wine, fresh pullman loaf, pain de mie, or country loaf, cut into 1-inch cubes, then pulsed to coarse crumbs in a food processor, ground pork (usually comes with crown roast, see below), chopped celery, chopped fresh sage, chopped fresh marjoram or thyme, salt, black pepper, crown roast of pork , rib ends frenched (ground pork reserved for stuffing, above), water, dry white wine, reduced-sodium chicken broth, cornstarch , dissolved in 2 tbsp water, cold unsalted butter
    4 hour 15 min, 21 ingredients
  • Crown Roast of Lamb with Rosemary and Oregano
    chopped fresh rosemary, garlic cloves, minced and
    5 More
    chopped fresh rosemary, garlic cloves, minced, chopped fresh oregano, salt, ground black pepper, crown roasts of lamb , each consisting of 14 chops (which are two 7-rib racks of lamb tied together), olive oil
    7 ingredients
  • Crown Roast of Lamb
    a 16-chop frenched and trimmed crown roast of lamb (about... and
    9 More
    a 16-chop frenched and trimmed crown roast of lamb (about 4lb), at room temperature, balsamic vinegar, dry red wine, beef broth, arrowroot, water, mint sprigs for garnish, minted saffron rice with currants and pine nuts>, glazed baby turnips and carrots, garlic rosemary jelly
    10 ingredients
  • Crown Roast of Pork with Apple Stuffing
    firm white sandwich bread, cut into 1-inch squares and
    19 More
    firm white sandwich bread, cut into 1-inch squares, unsalted butter, chopped onion, chopped celery including some leaves, tart apples such as granny smith, peeled and cut into 1/4-inch-thick wedges, sugar, salt, black pepper, chopped fresh sage or 1/4 tsp dried sage, chopped fresh thyme or 1/4 tsp dried thyme, freshly grated nutmeg, cinnamon, chopped fresh parsley, chopped fresh chives, crown roast of pork , rib ends frenched, salt, black pepper, sliced bacon, water, red-currant or apple jelly
    3 hour 30 min, 20 ingredients
  • Red Appletini ( Crown Royal Apple Martini )
    crown royal whiskey, sour apple liqueur (schnapps) and
    3 More
    crown royal whiskey, sour apple liqueur (schnapps), cranberry juice , to taste, ice, apple (to garnish ) (optional)
    10 min, 5 ingredients
  • Victory's Kicked up Crown Royal Steak Marinade
    crown royal whiskey, italian dressing, ketchup and
    3 More
    crown royal whiskey, italian dressing, ketchup, liquid smoke, garlic pepper seasoning, barbecue sauce
    5 min, 6 ingredients
  • Crown Pork Roast With Cranberry Stuffing
    butter, celery, chopped, onion, chopped and
    17 More
    butter, celery, chopped, onion, chopped, cornbread stuffing mix (pepperidge farm corn bread stuffing), chicken broth, whole berry cranberry sauce, pecans, chopped, pork crown roast , 12 rib (trimmed and tied), salt, black pepper, fresh thyme, fresh rosemary, leaves fresh sage, all-purpose flour, milk, salt , to taste, black pepper , to taste, fresh cranberries, fresh rosemary, fresh thyme
    3 hour 30 min, 20 ingredients
  • English Crown Scramble With Mornay Sauce English Crown Scramble With Mornay Sauce
    pepperidge farm frozen puff pastry shells and
    9 More
    pepperidge farm frozen puff pastry shells, butter or 3 tbsp margarine, all-purpose flour, whole milk, shredded swiss cheese, shredded parmesan cheese, eggs, vegetable oil, fresh chives (green parts only ) or 2 tbsp scallions, chopped (green parts only), black caviar, garnish (optional)
    40 min, 10 ingredients
  • Crown Roast of Pork with Apple and Pork Stuffing and Cider Gravy Crown Roast of Pork with Apple and Pork Stuffing and Cider Gravy
    crown roast of pork (12 ribs), vegetable oil, salt, sugar and
    7 More
    crown roast of pork (12 ribs), vegetable oil, salt, sugar, dried thyme, crumbled dried sage, ground black pepper, canned beef broth, apple cider, cornstarch, applejack brandy or brandy
    11 ingredients
  • Crown Fizz Crown Fizz
    crown royal whiskey, club soda, lemon slice, lemon juice and
    2 More
    crown royal whiskey, club soda, lemon slice, lemon juice, sugar, ice
    3 min, 6 ingredients
  • Crown Roast of Pork (Emeril Lagasse) Crown Roast of Pork (Emeril Lagasse)
    crown roast of pork (5 pound roast is about 10 to 12 chop... and
    40 More
    crown roast of pork (5 pound roast is about 10 to 12 chops , serving 6), olive oil, minced garlic, salt and freshly ground black pepper, chopped sage, chopped thyme, dry white wine, merliton stuffing , recipe follows, homemade applesauce , recipe follows, merlitons , about 3 3/4 lb, pork sausage, removed from the casings, chopped yellow onions, chopped bell pepper, minced garlic, essence , recipe follows, salt, unsalted butter, chopped green onions, minced fresh parsley, minced fresh sage, minced fresh thyme, dry bread crumbs , plus 1/4 cup, eggs, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, braeburn , cortland, or mcintosh apples (about 5 1/2 lb), cored and cut into eighths, water, unsalted butter, cinnamon sticks, fresh lemon juice, ground allspice, salt, sugar, or more , to taste
    2 hour 15 min, 41 ingredients
  • Crown Pork Roast With Apple Stuffing Crown Pork Roast With Apple Stuffing
    bread, butter, onion, celery, apple (granny smith), sugar and
    14 More
    bread, butter, onion, celery, apple (granny smith), sugar, salt, pepper, sage, fresh thyme, nutmeg (freshly ground , if possible), cinnamon, fresh parsley (chopped fresh ), chives, pork crown roast (crown roast, have butcher french the ribs), salt, pepper, bacon (slices), water, red currant jelly
    4 hour , 20 ingredients
  • Crown Roast of Pork with Corn Bread-Poblano Stuffing Crown Roast of Pork with Corn Bread-Poblano Stuffing
    extra-virgin olive oil, garlic, chopped, shallot, chopped and
    16 More
    extra-virgin olive oil, garlic, chopped, shallot, chopped, fresh sage, chopped, kosher salt, freshly ground black pepper, crown roast of pork , rib ends frenched, unsalted butter, poblano chiles, seeded and diced, yellow onion, diced, stalk celery, diced, garlic, minced, corn bread for stuffing (1 1/2 recipes ) or packaged corn bread stuffing, eggs, lightly beaten, chicken stock or low-sodium chicken broth, fresh cilantro leaves, chopped, hot sauce such as tabasco, salt, freshly ground black pepper
    19 ingredients
  • Crown Roast of Pork  and Gravy Crown Roast of Pork and Gravy
    paprika, chopped fresh sage (or 1 tsp dried ), salt and
    10 More
    paprika, chopped fresh sage (or 1 tsp dried ), salt, ground allspice, garlic cloves, minced, vegetable oil, pork crown roast (about 12 ribs), butter (if necessary), all-purpose flour, port wine, chicken stock, pear nectar or 1 cup apple juice, salt and pepper
    32 min, 13 ingredients
  • Crown Pork Roast With Cranberry-Pecan Stuffing Crown Pork Roast With Cranberry-Pecan Stuffing
    salt, pepper, dried thyme and
    25 More
    salt, pepper, dried thyme, pork crown roast, trimmed (16 rib roast), butter or 1/4 cup margarine, all-purpose flour, chicken broth, orange liqueur, grated orange rind, salt, pepper, leaves kumquats, sugared kumquat, grapes (in cluster), crabapple, dried cranberries, orange liqueur, mild pork sausage, coarsely chopped celery, chopped onions, butter or 1/2 cup margarine, chicken broth, salt, pepper, dried thyme, pork stuffing mix, grated orange rind, chopped pecans
    4 hour , 28 ingredients




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