192180 copycat olive minestrone soup Recipes

olive oil, onion, minced white, zucchini, chopped, italian green beans, frozen, cut, minced celery, garlic, minced, vegetable broth, red kidney beans, drained, great northern beans, drained, diced tomatoes, drained, carrot, grated, fresh parsley, minced, dried oregano, salt, ground black pepper, dried basil, dried thyme, water, baby spinach, fresh, shell pasta

olive oil, lean ground beef, italian sausage, smoked bacon, chorizo sausages, sweet white onions, diced, garlic cloves, minced, diced tomatoes, sugar, beef broth, carrots, sliced, stalks celery, chopped, rutabaga, peeled and cubed in 1-inch pieces, savoy cabbage, chopped, frozen italian cut green beans, green zucchini, chopped, yellow zucchini, chopped, red kidney beans, drained, white beans or 2 (15 oz) cans great northern beans, chickpeas, fresh parsley, minced (or 1 tbsp dried ), dried oregano, salt (optional), ground black pepper, dried basil, dried thyme, bay leaf, parmesan cheese (and more for topping the soup bowls)

olive oil, pancetta, cut into 1/2 inch dice, yellow onion , coursely chopped, celery rib, with leave cut into 1/4 in thick slices, carrot , cut into 1/4 inch thick slices, zucchini , cut in half lengthwise and sliced into 1/4 inch thick half moons, garlic cloves, finely chopped, shredded savoy cabbage (or spinach, fresh or frozen), peeled chopped tomatoes with juice, water, beef broth or 1 3/4 cups chicken broth or 1 3/4 cups vegetable broth, dry red wine, salt, dried thyme, black pepper, cannellini beans, rinsed and drained, balsamic vinegar

olive oil, onions, chopped, garlic cloves, minced, carrots, peeled and diced, celery ribs, with leaves diced, potatoes, peeled and diced, diced tomatoes , do not drain, tomato sauce, dry red wine (i used a merlot), bay leaves, italian herb seasoning, canned chick-peas, drained and rinsed, frozen peas, thawed, minced fresh parsley, black pepper

olive oil, garlic, minced, onion, chopped, stalks celery, with leaves,chopped, chopped parsley, tomatoes, cut up,with liquid, carrots, peeled and thinly sliced, salt, pepper, red kidney beans, with liquid, peas (frozen may be used), head cabbage, chopped, potatoes, peeled and cubed or 1 1/2 cups cooked rice or 1 1/2 cups elbow macaroni, water, grated italian cheese

olive oil, garlic cloves, chopped finely, basil leaves, stems chopped finely, leeks, sliced, carrots, peeled and diced, celery ribs, chopped, zucchini, sliced, green beans, diced, diced tomatoes, beef stock, sugar, salt and pepper, rosemary, shell pasta , small, cannellini beans

olive oil, onions, coarsely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, zucchini, thinly sliced, red potatoes, peeled and cubed, beef broth, tomatoes with liquid, chopped, white beans, rinsed and drained, green beans , cut into 1-inch pieces, salt, freshly grated parmesan cheese (optional)

olive oil, garlic, minced or 1/8 tsp garlic powder, coarsely chopped onion, coarsely chopped celery and leaves, tomato paste, chopped fresh parsley, sliced carrots, fresh or frozen, shredded cabbage, tomatoes, cut up, canned red kidney beans, drained and rinsed (other beans will work well too, this time we are using canellini beans, frozen peas (optional since we don tsp like them ), fresh green beans, hot sauce, water, uncooked, broken spaghetti (or other pasta, this time we used elbow macaroni) different noodles may take different amounts of time to cook in the soup so keep an eye on it.

soup mix , dried bean mix, water, bacon, diced, onions, diced, celery, diced, diced tomatoes, cabbage, chopped, elbow macaroni, dried, salt, ground black pepper, parmesan cheese, grated

olive oil, boneless skinless chicken breasts, sliced into strips, salt and pepper, chopped onion, garlic, minced, sliced mushrooms, white wine, chopped canned tomato, heavy cream, chopped fresh parsley

olive oil, minced garlic, onion, thinly sliced, carrots, diced, italian-style stewed tomatoes, cannellini beans, kidney beans, green beans, drained, zucchini, sliced, dried parsley, dried basil, dried oregano, bay leaves, vegetarian chicken flavor seasoning, cayenne pepper

ground beef, onion, beans, rotel tomatoes & chilies, minestrone soup, water

cooked lean ground beef, ranch-style pinto beans, undrained, rotel style diced tomatoes and green chilies, undrained, minestrone soup (i prefer progresso brand)

olive oil, olive oil, fresh garlic chopped, yellow onion chopped, carrots sliced, chicken broth, tomato sauce, red wine, canned kidney beans drained, green beans, baby spinach rinsed, zucchini quartered and sliced, fresh oregano chopped, fresh basil chopped, seashell pasta, parmesan cheese grated for topping, olive oil, red potatoes quartered

olive oil, garlic chopped, onions chopped, chopped celery, carrots chopped, chicken broth, water, tomato sauce, canned kidney beans drained, green beans, baby spinach rinsed, zucchinis chopped, fresh oregano, fresh basil, salt and pepper to taste, elbow pasta

olive oil, onion chopped, celery chopped, carrots chopped, garlic minced, dried oregano, dried basil, zucchini chopped, summer squash chopped, vegetable broth (14.5 oz each), fire-roasted diced tomatoes (14.5 oz each), whole bay leaf, red or white kidney beans (15 oz each), macaroni uncooked, green beans, frozen, baby spinach

olive oil, garlic (finely chopped ), onion (chopped ), vegetable broth or water, sliced savoy cabbage, tomato paste, chopped parsley, chopped basil, stalk celery, chopped, carrots, peeled and chopped, dried bay leaf, chopped tomatoes (with liquid ), canned chickpeas, drained, dried fusilli pasta, cannelllini or white beans, drained, salt and pepper, grated parmesan cheese

olive oil, chopped onion, diced carrot, diced celery, red kidney beans, bay leaf, thyme, beef stock, canned italian tomatoes (and their juice), salt and pepper, zucchini, diced, shredded green cabbage, shell pasta