13 cooking donburi Recipes

  • Vegetarian Donburi
    cooked brown rice, sliced mushrooms, onion, eggplant and
    6 More
    cooked brown rice, sliced mushrooms, onion, eggplant, green beans, soy sauce, white wine, sugar, eggs, oil
    10 ingredients
  • Tempura Donburi - Tendon - Tempura Rice Bowl
    cooked medium-grain rice (japanese sushi style rice) and
    15 More
    cooked medium-grain rice (japanese sushi style rice), shrimp, in shells without heads, fresh shiitake mushrooms, yellow onions or 1 medium white onion, shiso leaves (or any other veggie of choice), dashi, mirin, soy sauce, egg, ice water, flour , plus, flour, cornstarch, ice cubes, vegetable oil, for deep-frying, flour , for dusting
    30 min, 16 ingredients
  • Chicken and Egg on Rice (Oyako Donburi)
    boneless skinless chicken breasts, eggs and
    8 More
    boneless skinless chicken breasts, eggs, dried shiitake mushrooms, onion, water, soy sauce, mirin, sugar, cooked rice, cilantro, for garnish (optional)
    30 min, 10 ingredients
  • Beef Donburi California Style - Beef Bowl
    beef (such as sirloin, ribeye, etc), onion, sugar and
    11 More
    beef (such as sirloin, ribeye, etc), onion, sugar, soy sauce, mirin, white wine, red wine, sake, salt, vegetable oil, water, cooked rice, pickled ginger (optional), shichimi togarashi (optional)
    12 min, 14 ingredients
  • Kikochan's Oyako Donburi Kikochan's Oyako Donburi
    cooked rice (to fill bowls) and
    8 More
    cooked rice (to fill bowls), chicken breasts or 3/4 lb chicken thigh, eggs, dried mushrooms, stalks watercress (i used green onions instead) (optional), nori sushi sheet (to garnish ), soy sauce, mirin, water
    23 min, 9 ingredients
  • Sanshoku (3 Color) Donburi Sanshoku (3 Color) Donburi
    cooked white rice and
    7 More
    cooked white rice, ground beef or 1/2 lb ground pork or 1/2 lb ground chicken, mirin (sweet rice wine vinegar), soy sauce, eggs, sugar, frozen chopped spinach, salt
    30 min, 8 ingredients
  • Canned Tuna Donburi Canned Tuna Donburi
    light chunk tuna in water, drained, eggs, lightly beaten and
    8 More
    light chunk tuna in water, drained, eggs, lightly beaten, sugar (makes the eggs fluffier), shoyu (soy sauce), vegetable oil, onions, chopped white (optional), kamaboko, chopped (fishcake) (optional), nori goma furikake or 1 tsp nori sushi sheet, diced to matchsticks, salt and pepper, cooked white rice
    17 min, 10 ingredients
  • Miso Chicken Donburi Miso Chicken Donburi
    onion, carrot (3/4 inches worth), green bell pepper and
    5 More
    onion, carrot (3/4 inches worth), green bell pepper, ground chicken, miso, sake, cornstarch, cooking oil
    15 min, 8 ingredients
  • Japanese Tofu Donburi Japanese Tofu Donburi
    salad oil, onion, peeled and thinly sliced and
    9 More
    salad oil, onion, peeled and thinly sliced, minced fresh ginger, vegetable broth, soy sauce, sugar, silken firm tofu, baby spinach leaves, rinsed drained, egg beaters egg substitute, hot cooked rice, diced roma tomato
    20 min, 11 ingredients
  • Japanese Tofu Donburi Japanese Tofu Donburi
    salad oil, onion (6 oz.), peeled and thinly sliced and
    9 More
    salad oil, onion (6 oz.), peeled and thinly sliced, minced fresh ginger, fat-skimmed chicken broth, soy sauce, sugar, shelf-stable silken-style firm tofu, baby spinach leaves, rinsed and drained, eggs, hot cooked rice, diced roma tomato
    11 ingredients
  • Japanese Chicken Donburi Japanese Chicken Donburi
    salad oil, onion (6 oz.), peeled and thinly sliced and
    8 More
    salad oil, onion (6 oz.), peeled and thinly sliced, minced fresh ginger, fat-skimmed chicken broth, soy sauce, sugar, boned , skinned chicken breast, rinsed and cut into 1/4, baby spinach leaves, rinsed and drained, eggs, hot cooked rice
    10 ingredients




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