15 cold creme sauce Recipes

  • Mallow Cranberry Cheesecake
    graham cracker crumbs, chopped macadamia nuts, sugar and
    12 More
    graham cracker crumbs, chopped macadamia nuts, sugar, butter, melted, unflavored gelatin, cold water, cream cheese, softened, marshmallow creme, whole-berry cranberry sauce, heavy whipping cream, sugared cranberries, fresh cranberries, unflavored gelatin, cold water, superfine sugar
    15 ingredients
  • Mallow Cranberry Cheesecake
    graham cracker crumbs, chopped macadamia nuts, sugar and
    12 More
    graham cracker crumbs, chopped macadamia nuts, sugar, butter, melted, unflavored gelatin, cold water, cream cheese, softened, marshmallow creme, whole-berry cranberry sauce, heavy whipping cream, unflavored gelatin, cold water, fresh cranberries or frozen cranberries, thawed, superfine sugar
    15 ingredients
  • Herb Marinated Chicken Breasts With a Cold Garlic Sauce Herb Marinated Chicken Breasts With a Cold Garlic Sauce
    chicken breasts, water, vinegar, soy sauce, brown sugar and
    13 More
    chicken breasts, water, vinegar, soy sauce, brown sugar, mixed herbs (thyme, rosemary, marjoram), salt, black pepper, garlic, crushed, parsley, egg yolk, olive oil, light french dijon mustard, chopped parsley, mixed herbs (thyme, rosemary, marjoram), creme fraiche, garlic, crushed, salt and pepper
    1 hour 20 min, 18 ingredients
  • Cold Poached Salmon With Cucumber and Creme Fraiche Sauce Cold Poached Salmon With Cucumber and Creme Fraiche Sauce
    peppercorns, fresh dill sprigs, plus extra to serve and
    7 More
    peppercorns, fresh dill sprigs, plus extra to serve, lemon, thinly sliced, boiling water, salmon fillets, cucumber, roughly chopped, fresh dill sprigs, creme fraiche, salt & freshly ground black pepper
    20 min, 9 ingredients
  • Cold Heirloom Tomato Soup with Tropical Lobster Relish (Emeril Lagasse) Cold Heirloom Tomato Soup with Tropical Lobster Relish (Emeril Lagasse)
    olive oil, peeled and thinly sliced onions, sliced garlic and
    22 More
    olive oil, peeled and thinly sliced onions, sliced garlic, bay leaves, firm, heirloom tomatoes, cored, seeded , and cut into eighths, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lobster meat , picked over for cartilage, tails chopped and claw meat left whole, diced mango, diced papaya, diced pineapple, lime, juiced, lemon, juiced, extra-virgin olive oil, chopped fresh oregano leaves, chopped fresh parsley leaves, chopped scallions, chopped fresh chives, freshly ground black pepper, creme fraiche, for garnish, basil sprigs, for garnish
    1 hour 20 min, 25 ingredients
  • Beef and Goat Cheese Empanada with Piquillo Pepper Sauce and Pickled Red Onion (Bobby Flay) Beef and Goat Cheese Empanada with Piquillo Pepper Sauce and Pickled Red Onion (Bobby Flay)
    unbleached all-purpose flour, salt, sugar and
    33 More
    unbleached all-purpose flour, salt, sugar, cold lard, cut into small pieces, cold unsalted butter, cut into small pieces, egg yolk, ice water, distilled white vinegar, canola oil, plus more for frying, short ribs, kosher salt and freshly ground black pepper, whole cloves garlic, dry red wine, red currant juice, chicken stock, whole ancho chiles, stems removed and soaked, whole new mexico red chiles, stems removed and soaked, cascable chiles, stems removed and soaked, chile de arbol, soaked, soft goat cheese, pickled red onions , for serving, recipe follows, piquillo pepper sauce , for serving, recipe follows, red wine vinegar, fresh lime juice, water, sugar, kosher salt, red onion, peeled, halved and thinly sliced, olive oil, red onion, chopped, garlic, chopped, piquillo peppers, drained, kosher salt and freshly ground black pepper, red wine vinegar, chopped fresh cilantro leaves, creme fraiche or sour cream
    3 hour , 36 ingredients
  • Roast Lamb W/ Peppercorn Cream Sauce and Jalapeno Mint Sauce Roast Lamb W/ Peppercorn Cream Sauce and Jalapeno Mint Sauce
    new zealand lamb racks, dijon mustard, breadcrumbs and
    16 More
    new zealand lamb racks, dijon mustard, breadcrumbs, butter, melted, beef stock (rich homemade stock is important to the rich flavor of the sauce, using canned stock will affect the), burgundy wine, brandy, shallot, minced, peppercorn, coarsely crushed (the blue lion uses a mixture, black, white, green, szechaun, pink, etc.), fresh rosemary, chopped, salt, heavy cream, water, sugar, green creme de menthe, fresh mint, chopped, fresh jalapenos, seeded and chopped, cold water, gelatin
    50 min, 19 ingredients
  • Coeur a la Creme with Raspberry and Grand Marnier Sauce (Ina Garten) Coeur a la Creme with Raspberry and Grand Marnier Sauce (Ina Garten)
    cream cheese, at room temperature, sugar, cold heavy cream and
    5 More
    cream cheese, at room temperature, sugar, cold heavy cream, pure vanilla extract, grated lemon zest, seeds scraped from 1 vanilla bean, raspberry and grand marnier sauce, recipe follows, half-pints fresh raspberries
    24 min, 8 ingredients
  • Cranberry Vanilla Creme Brulee (Ming Tsai) Cranberry Vanilla Creme Brulee (Ming Tsai)
    cranberry sauce, half-and-half and
    6 More
    cranberry sauce, half-and-half, vanilla bean , preferably tahitian, pure vanilla extract, egg plus 8 yolks, granulated sugar, heavy cream, cold, superfine sugar (see tip )
    40 min, 8 ingredients
  • Scallops With Potato Pancakes With Caviar Sauce Scallops With Potato Pancakes With Caviar Sauce
    baking potato, peeled, egg, lightly beaten, matzo meal and
    16 More
    baking potato, peeled, egg, lightly beaten, matzo meal, grated onion, salt, vegetable oil, for frying, champagne, black peppercorns, fresh thyme sprigs, bay leaf, shallot, thinly sliced, fresh lemon juice, creme fraiche, cold unsalted butter, cut into tbsp, caviar, salt, vegetable oil, for frying, sea scallops (1 lb), minced chives
    1 hour 20 min, 19 ingredients
  • Soft Shell Crab with Tempura Batter and Dipping Sauces Soft Shell Crab with Tempura Batter and Dipping Sauces
    corn or peanut oil, for frying, soft-shell crabs, flour and
    16 More
    corn or peanut oil, for frying, soft-shell crabs, flour, baking powder, seltzer water , ice cold, salt and cayenne pepper, to taste, balsamic vinegar, port wine, onion, diced, red pepper juice, honey, port wine, salt , to taste, arrowroot, wasabi powder, water, creme fraiche, lemon juice, salt , to taste
    19 ingredients
  • Coeur a La Creme With Raspberry and Grand Marnier Sauce Coeur a La Creme With Raspberry and Grand Marnier Sauce
    cream cheese, at room temperature, sugar, cold heavy cream and
    8 More
    cream cheese, at room temperature, sugar, cold heavy cream, pure vanilla extract, grated lemon zest, vanilla bean , seeds scraped from, fresh raspberry, fresh raspberry, sugar, seedless raspberry jam, orange-flavored liqueur (recommended ( grand marnier)
    25 hour , 11 ingredients
  • Marshmallow Cranberry Cheesecake Marshmallow Cranberry Cheesecake
    graham cracker crumbs, chopped macadamia nuts, sugar and
    11 More
    graham cracker crumbs, chopped macadamia nuts, sugar, butter, melted, unflavored gelatin, cold water, cream cheese, softened, marshmallow creme, whole berry cranberry sauce, heavy whipping cream, fresh cranberries, unflavored gelatin, cold water, superfine sugar
    1 hour 10 min, 14 ingredients




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