9 chutney wedges Recipes

lean ground turkey breast, salt, lemon zest, mayonnaise, chopped fresh parsley, chopped red onion, mango chutney, toppings: small wedges of blue cheese , arugula, whole grain dijon mustard

cornmeal, buttermilk, reduced-fat cream cheese, butter, melted (1/2 stick), brown sugar, more if desired, pumpkin pie spice, eggs, beaten, raisins (or any dried fruit bits) (optional), whole pumpkin , approximately 8 inches in diameter, cranberry chutney

chicken, cut into 8 serving pieces, salt, vegetable oil, onion, chopped (1 1/4 cups), chopped peeled fresh ginger, chopped garlic (2 cloves), cinnamon sticks, turkish or 1/2 california bay leaf, curry powder (preferably madras), all-purpose flour, sugar (optional), unsweetened coconut milk (not low-fat ), accompaniments: rice ; toasted coconut; 1/2-inch cubes fresh pineapple; lime wedges; mango chutney; chopped salted roasted cashews or peanuts; chopped fresh cilantro leaves

chicken breasts, skinless and boneless, mango chutney, curry powder, cumin seeds, sunflower oil, onions, thinly sliced, bay leaves, cinnamon stick, basmati rice, cilantro, chopped, lime wedge, to serve

fresh cranberries, tangerine, cut into 8 wedges and seeded, red wine vinegar, chopped shallots (2 large), sugar, minced seeded jalapeno pepper (3 peppers), salt, black pepper

fruit chutney, parsley (flat-leaf leaves chopped ), garlic cloves (finely chopped ), rice bran oil, cumin (ground ), ginger (ground ), pork ribs (4 racks), lemon wedge (to serve )

diced fresh mango, raisins, minced red onion, habanero chile, cored, seeded and minced , or 1/8 tsp cayenne pepper, light brown sugar, cider vinegar, vegetable-oil cooking spray, whole-wheat pitas, ground cumin