12 chorizo potato egg burrito Recipes
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pork sausage or 1/2 lb chorizo sausage, if you prefer and12 Morepork sausage or 1/2 lb chorizo sausage, if you prefer, onion, diced, green peppers, diced or 1 can green chili, if you prefer, frozen hash brown potatoes, eggs, shredded cheddar cheese, salt and pepper, cumin, shredded cheddar cheese, salsa or picante sauce, jalapeno, sour cream, black olives (or any other burrito topping you prefer)25 min, 13 ingredients
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boiling potato (8 oz), peeled and cut into 1/3-inch dice and8 Moreboiling potato (8 oz), peeled and cut into 1/3-inch dice, flour tortillas, mexican chorizo (see cooks note, below), casings removed, eggs, water, olive oil, coarsely grated monterey jack (about 4 oz), avocado, sliced, fresh or bottled salsa30 min, 9 ingredients
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flour tortillas, eggs, scrambled, milk and11 Moreflour tortillas, eggs, scrambled, milk, potatoes, skinned, boiled, cubed, chorizo sausage, skinned, pork sausage, green pepper, seeded and chopped, onion, diced, jalapeno, chopped (to taste), cheddar cheese, grated (to taste), salt and pepper, to taste (optional), sour cream, hot sauce, salsa35 min, 14 ingredients
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Simply Potatoes Breakfast Burritossimply potatoes shredded hash browns and8 Moresimply potatoes shredded hash browns, chorizo sausage (any brand ), eggs, shredded cheddar cheese, flour tortillas, olive oil, salt and pepper, sour cream, salsa25 min, 9 ingredients
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Breakfast Burritotomatoes, diced, jalapeno, diced, seeded if desired and13 Moretomatoes, diced, jalapeno, diced, seeded if desired, red onion, diced, fresh cilantro leaves, roughly chopped , reserving some for garnish, juice of 1/2 lime, kosher salt and freshly ground black pepper, vegetable oil, fresh mexican-style chorizo, casings removed, frozen hash browns with peppers and onions, such as potatoes o brien, eggs, kosher salt and freshly ground black pepper, hot sauce, burrito-size tortillas, avocado, sliced, shredded cheddar or mexican blend cheese15 ingredients
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Ballooning Breakfast Burritoschorizo chopped, potato diced and boiled tender and5 Morechorizo chopped, potato diced and boiled tender, eggs beaten with 1 tsp milk, fluffy flour tortillas warmed, cooked anasazi beans, grated pepper jack cheese, chopped roasted and peeled green chilies20 min, 7 ingredients
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The Best Breakfast Burritos (Oamc Option)eggs, chorizo sausage (mexican or argentinian) and7 Moreeggs, chorizo sausage (mexican or argentinian), seasoning salt, divided, pepper, potatoes, frozen, vegetable oil or 1/3 cup canola oil, four-cheese mexican blend cheese or 2 cups cheddar cheese, hot sauce (i use goya salsita chile de arbol), burrito-size flour tortillas (i use mission)1 hour , 9 ingredients
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Make Ahead Breakfast Burritos (Oamc)turkey chorizo, turkey bacon, olive oil, onion, chopped and11 Moreturkey chorizo, turkey bacon, olive oil, onion, chopped, garlic, minced (or to taste), frozen potatoes, bell peppers, strips (frozen ones work just fine ), frozen corn, black beans, drained, eggs, milk, salt & pepper, salsa (or to taste), shredded cheddar cheese (any type you like , i used cheddar or mojack blend), wheat flour tortillas (can vary depending on how much filling you put in each)3 hour , 15 ingredients
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