36 chocolate butter cream easter Recipes

cream cheese, softened, butter, softened, vanilla, sugar, semisweet chocolate or 20 -23 oz milk chocolate chips

unsalted butter, chopped, dark cooking chocolate, chopped, brown sugar, water, plain flour, self raising flour, unsweetened cocoa, vanilla extract, eggs, lightly beaten, cooking chocolate, chopped, cream, milk chocololate easter eggs to decorate

butter, shortening, white sugar, cake flour, baking powder, milk, vanilla extract, almond extract, egg whites , stiffly beaten, white sugar, water, vanilla extract, cream of tartar, egg whites, candy-coated milk chocolate eggs, flaked coconut

butter, softened, cream cheese, softened, sugar, peanut butter, vanilla, salt, milk chocolate chips , for milk chocolate (almost 1 lg. bag) or 20 oz semi-sweet chocolate chips, for dark chocolate (almost 1 lg. bag)

imported bittersweet (not unsweetened ) chocolate orimported white chocolate (such as lindt or callebaut) or 1 1/4 lb ofeach chocolate, chopped, sugar, water, whipping cream, unsalted butter, sour cream, whipping cream, unsalted butter , cut into pieces, imported bittersweet (not unsweetened ) chocolate, chopped, sour cream, reserved chocolate in double boiler

sugar, dark chocolate confectionary coating, cream cheese, softened, vanilla, water, salt, milk chocolate, melted, peanut butter

semisweet chocolate, chopped, unsalted butter, softened, vanilla extract, eggs, 2 whole and 4 separated, sugar , for the egg mixture, sugar , for the egg white mixture, semisweet chocolate, chopped, heavy cream, vanilla extract, robin egg candies or 1 cup other egg shaped easter candy

sweetened condensed milk, butter, softened, corn syrup, salt, vanilla, icing sugar, semisweet chocolate, paraffin wax (optional)

butter, softened, flour, water, hot, candied fruit, chopped, nuts, chopped (optional), chocolate fudge frosting mix

ghirardelli bittersweet chocolate, milk chocolate, butter or 1/4 cup margarine, softened, neufchatel cheese or 8 oz light cream cheese, softened, sugar, vanilla, milk or 1 tsp half-and-half or 1 tsp cream, frozen whipped topping, thawed ( nondairy is okay , store brand is okay too), prepared chocolate crumb crusts, pastel colored m &m , for sprinkling on top (plus head and ears from a small chocolate rabbit for decoration)

butter (no substitutes), sweetened condensed milk, vanilla, coconut extract, sugar, sweetened flaked coconut, chocolate chips, for coating

butter, softened, vanilla extract, cream cheese, softened, sugar, creamy peanut butter (optional), flaked coconut (optional), unsweetened cocoa powder (optional), chopped dried cherries (optional), semisweet chocolate pieces, shortening or vegetable oil (optional)

butterfinger nest eggs (or milk chocolate nest eggs), marshmallow, butter, light corn syrup, corn flakes cereal, shredded coconut (optional), vanilla ice cream, chocolate syrup

bittersweet (not unsweetened ) chocolate, chopped, whipping cream, unsalted butter, diced, sour cream, vanilla extract, english toffee bits (such as skor), royal icing mix, brown gel coloring, assorted purchased royal icing decorations

self-raising flour, cocoa powder, bicarbonate of soda, baking powder, caster sugar, golden syrup, eggs, lightly beaten, milk, corn oil or 150 ml vegetable oil, double cream (i used lower fat elmlea substitute), good quality dark chocolate (about 70% cocoa solids), butter, salt, raspberry jam or 4 tbsp apricot jam, white chocolate , to grate over the top

butter, softened slightly, peanut butter, sugar, vanilla extract, semi-sweet chocolate chips (or milk chocolate chips)

white chocolate , 17 oz, 500 g, cocoa butter , 1.8 oz, 50 g, corn syrup , 5.3 oz, 150 g, simple syrup , 2.6 oz, 75 g, food color paste, cornstarch , for flouring the table, gelatin sheets or 1/2 envelope powdered gelatin, white chocolate, chopped , 8.8 oz, 250 g, heavy cream , 5.25 oz, 150 g

whipping cream, semisweet chocolate, chopped, unsalted butter, room temperature, grand marnier or other orange liqueur or orange juice, grated orange peel, unsweetened cocoa powder (preferably dutch-process)