16 chicken risotto with spring vegetables Recipes

  • Chicken Risotto with Spring Vegetables
    chicken broth, fresh asparagus spears and
    14 More
    chicken broth, fresh asparagus spears, skinned and boned chicken breasts , cut into 1-inch strips, herbes de provence, salt, divided, butter, divided, olive oil, divided, zucchini , thinly sliced into half moons, onion, finely chopped, uncooked arborio rice (short-grain), dry white wine, freshly grated parmesan cheese, freshly grated fontina cheese, chopped fresh parsley, pepper, garnish: parmesan cheese
    16 ingredients
  • Spring Vegetable Risotto With Shrimp
    chicken broth, water, dry white wine and
    11 More
    chicken broth, water, dry white wine, asparagus , cut into 1 inch pieces, olive oil, onion, finely chopped, carrot, finely chopped, arborio rice, shelled and deveined shrimp, frozen peas, fresh lemon juice, chopped fresh parsley, salt, pepper
    45 min, 14 ingredients
  • Spring Vegetable Risotto
    fat-free , lower-sodium chicken or vegetable broth and
    11 More
    fat-free , lower-sodium chicken or vegetable broth, butter, divided, olive oil, chopped onion, uncooked arborio rice, white wine, chopped trimmed asparagus spears, frozen petite green peas, thawed, grated fresh parmigiano-reggiano cheese, divided (about 1/3 cup), fresh thyme leaves, freshly ground black pepper, kosher salt
    12 ingredients
  • Spring Vegetable Risotto
    minced fresh parsley leaves , stems reserved and
    15 More
    minced fresh parsley leaves , stems reserved, minced fresh mint leaves , stems reserved, grated lemon zest , from 1 lemon, asparagus , tough ends snapped off and reserved, spears cut on bias into 1/2-inch thick pieces, leeks, white and light green parts halved lengthwise, washed, and sliced thin (about 4 cups), low sodium chicken broth, water, unsalted butter, table salt, fresh ground pepper, frozen peas, garlic cloves, minced, arborio rice, dry white wine, grated parmesan cheese, plus extra for serving (about 3/4 cup), lemon juice
    1 hour 15 min, 16 ingredients
  • Risotto with Spring Vegetables and Smoked Ham
    shelled fava beans (about 1 1/2 lb unshelled), water and
    13 More
    shelled fava beans (about 1 1/2 lb unshelled), water, asparagus (about 1/2 lb), fat-free , less-sodium chicken broth, extravirgin olive oil, chopped onion (about 1 small), chopped smoked ham (about 3 oz), arborio rice or other medium-grain rice, dry white wine, shelled green peas (about 1 lb unshelled), grated parmigiano-reggiano cheese, divided, whipping cream, butter, salt, freshly ground black pepper
    15 ingredients
  • Salmon with Quick Spring Risotto
    garlic-flavored oil or extra virgin olive oil, divided and
    11 More
    garlic-flavored oil or extra virgin olive oil, divided, shallots, finely chopped, arborio rice, chicken broth or vegetable broth, salmon fillets, salt, freshly ground black pepper, fresh asparagus, trimmed and cut into 1-inch pieces, fresh baby peas, shredded fontina cheese, freshly grated parmesan cheese, garnish: lemon zest
    12 ingredients
  • Spring Vegetable Risotto Spring Vegetable Risotto
    olive oil, divided and
    8 More
    olive oil, divided, asparagus, trimmed & cut into 1-inch pieces, salt & pepper, to taste, chicken broth, leeks, thinly sliced, garlic cloves, minced, arborio rice, freshly grated parmesan cheese, frozen peas, thawed
    45 min, 9 ingredients
  • Risotto With Spring Vegetables and Ham Risotto With Spring Vegetables and Ham
    shelled fava beans, water and
    13 More
    shelled fava beans, water, asparagus , cut into 1 inch slices, reduced-sodium fat-free chicken broth, extra virgin olive oil, onion, finely chopped, smoked ham, finely chopped (about 3 oz), arborio rice, dry white wine, shelled green peas, grated parmigiano-reggiano cheese, divided, whipping cream, butter, salt, fresh ground pepper
    1 hour , 15 ingredients
  • Risotto With Spring Vegetables and Smoked Ham Risotto With Spring Vegetables and Smoked Ham
    shelled fava beans (about 1 1/2 lb unshelled), water and
    13 More
    shelled fava beans (about 1 1/2 lb unshelled), water, asparagus (about 1/2 lb), reduced-sodium fat-free chicken broth, extra virgin olive oil, chopped onion (about 1 small), chopped smoked ham (about 3 oz), arborio rice or 1 1/2 cups other medium grain rice, dry white wine, shelled green peas (about 1 lb unshelled), grated parmigiano-reggiano cheese, divided, whipping cream, butter, salt, fresh ground black pepper
    30 min, 15 ingredients
  • Shrimp and Spring Vegetable Risotto Shrimp and Spring Vegetable Risotto
    unsalted butter, fruity olive oil and
    12 More
    unsalted butter, fruity olive oil, chopped scallion (white part only ), celery stalks, peeled and chopped, chopped flat-leaf parsley, ambra rice, fish broth , clam broth, chicken broth or canned chicken broth, asparagus, trimmed, peeled and cut into 2-inch lengths, shrimp, peeled, deveined and cut in half crosswise, shelled fresh peas or frozen tiny peas, defrosted in a sieve under warm running water, kosher salt, freshly ground black pepper, chopped scallion (green part only ), freshly grated parmesan cheese
    1 hour 15 min, 14 ingredients
  • Spring Green Risotto, Ina's Way Spring Green Risotto, Ina's Way
    olive oil, unsalted butter or 1 1/2 tbsp margarine and
    15 More
    olive oil, unsalted butter or 1 1/2 tbsp margarine, chopped leeks, white and light green parts (2 leeks), chopped fennel (1/2 bulb, we didn tsp use, personal preference), arborio rice, dry white wine, simmering low sodium chicken broth (we used vegetable stock) or 4 -5 cups low sodium vegetable broth (we used vegetable stock), asparagus tips, frozen peas , defrosted, grated lemon zest (2 lemons), kosher salt & freshly ground black pepper, fresh lemon juice, italian mascarpone cheese, freshly grated parmesan cheese, plus extra, parmesan cheese , for serving, minced fresh chives, plus extra, fresh chives , for serving
    55 min, 17 ingredients
  • Risotto-Style Barley with Spring Greens Risotto-Style Barley with Spring Greens
    nonstick vegetable oil spray and
    11 More
    nonstick vegetable oil spray, leeks (white and pale green parts only), chopped, fennel bulb, finely chopped (about 1 1/2 cups), dried thyme, pearl barley, canned low-salt chicken broth, saffron threads, frozen baby lima beans, thawed, fresh baby spinach, trimmed, thinly sliced, grated parmesan cheese, chopped fresh basil, fresh basil sprigs
    12 ingredients
  • Spring Green Risotto With Artichokes (Ina Garten) Spring Green Risotto With Artichokes (Ina Garten)
    good olive oil, unsalted butter and
    14 More
    good olive oil, unsalted butter, chopped leeks, white and light green parts (2 leeks), chopped fennel, arborio rice, dry white wine, simmering chicken (or vegetable) stock or preferably homemade, asparagus, frozen peas , defrosted, or 1 1/2 cups shelled fresh peas, frozen artichoke hearts , defrosted, freshly grated lemon zest (2 lemons), kosher salt and freshly ground black pepper, mascarpone cheese, preferably italian, freshly grated parmesan cheese, plus extra for serving, freshly squeezed lemon juice, minced fresh chives, plus extra for serving
    55 min, 16 ingredients
  • Elitetwig's Chicken Pea Risotto Elitetwig's Chicken Pea Risotto
    oil, chicken breasts , strips, chicken stock and
    7 More
    oil, chicken breasts , strips, chicken stock, vegetable stock, red onion, finely chopped, garlic clove, crushed, spring onions, chopped, arborio rice or 3/4 cup pearl barley, frozen peas, white wine, any
    30 min, 10 ingredients




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