95 chicken enchilada mushroom sauce Recipes

cooked chicken, chopped, picante sauce, mushroom soup, yogurt, plain, green bell pepper, chopped, onion powder, chili powder, garlic powder, cheddar cheese or 1 cup monterey jack cheese, shredded, whole wheat tortillas

chicken breasts cooked & shredded, enchilada sauce, cream of chicken soup, cream of mushroom soup, tomato soup, flour tortilla shells, mexican cheese shredded

corn oil, mushrooms, sliced, enchilada sauce, flour tortilla, low-fat sour cream, diced cooked chicken, diced mild green chilies, grated sharp cheddar cheese

enchilada sauce, mushrooms, drained & chopped, onion, chopped finely, sour cream, cream of chicken soup, green chilies, chopped, chicken broth, garlic cloves, minced, cooked chicken, shredded, milk, cheddar cheese, shredded, mexican blend cheese, shredded, ground cumin, paprika, oregano, salt, ground black pepper, tortillas (preferably flour)

cream of mushroom soup, enchilada sauce, chopped olive, doritos, shredded chicken breasts, shredded monterey jack and cheddar cheese blend, chicken broth

roasting chickens, onion, finely chopped, oil, cream of chicken soup, cream of mushroom soup, sour cream, green enchilada sauce, peeled diced green chilies, corn tortillas, shredded cheddar cheese

chicken breasts, skinless, chopped, lemon pepper, cream of mushroom soup, cream of chicken soup, enchilada sauce, green, green chile, chopped, onion, chopped, corn tortillas, lightly fried, cheese, shredded

boneless chicken (i use tenderloins), margarine, cream cheese, sour cream (i use tillamook tub), cream of mushroom soup, green chilies, diced, onion, green enchilada sauce , largest 1, corn tortillas (depending on size and how full you stuff them), colby jack cheese, shredded

poblano chiles (about 6 oz), anaheim chiles (about 4 1/2 oz), red bell pepper, olive oil, sliced cremini mushrooms (about 8 oz), sliced shiitake mushrooms (about 1 package), sliced green onions, garlic cloves, minced, all-purpose flour, dried rubbed sage, ground cumin, black pepper, fat-free , less-sodium chicken broth, water, style fat-free cream cheese (about 1/2 cup), softened, shredded monterey jack cheese, chopped fresh cilantro, corn tortillas, cut in half, chopped skinned roasted chicken breast (about 3/4 lb), grated fresh romano cheese

bulgur, water or 4 cups chicken stock, mushrooms, chopped, onion, chopped, frozen spinach, thawed and squeezed dry, garlic cloves, chopped, canned pinto beans, red enchilada sauce, fat free sour cream, fat free monterey jack pepper cheese, shredded, egg beaters egg substitute, chili powder, cumin, red enchilada sauce, garnish, fat free monterey jack pepper cheese, shredded, garnish

chicken breasts, green chilies, green enchilada sauce, fat-free cream of mushroom soup, sliced black olives, sliced mushrooms, fat free cream cheese, cubed, shredded low-fat mexican cheese, divided, flour tortillas

roasting chicken, boiled, enchilada sauce, i use the red, tomato sauce, milk , i use the tomato sauce can to measure, cream of mushroom soup, cheddar cheese , any kind of you like, i use mild cheddar, frito corn chip

onion powder, cumin, chili powder, oregano, salt, black pepper, boneless skinless chicken breasts, cream cheese, green enchilada sauce (verde sauce), rotel tomatoes & chilies, drained, cream of mushroom soup, sour cream (daisy brand), corn tortillas or 12 flour tortillas, shredded mexican blend cheese

flour tortillas, boneless skinless chicken breast , cut into bite-sized pieces, cream of mushroom soup, cream of chicken soup, enchilada sauce, shredded cheddar cheese

chicken breasts, cooked and shredded or 1 (10 oz) can chicken breasts, rotel tomatoes, diced, cream of mushroom soup, enchilada sauce , i use hatch s verde, corn tortillas or 12 flour tortillas, cheddar cheese, grated, milk

butter, green onion (chopped ), garlic powder, condensed cream of mushroom soup, sour cream, chicken breasts (cooked and chopped ), shredded cheddar cheese, divided (plus extra for topping the dish !), flour tortillas, milk, enchilada sauce

cooked chicken breast, corn tortillas, sharp cheddar cheese, sliced mushrooms, onion, green enchilada sauce, minced garlic, dried chipotle powder

enchilada sauce, cream of mushroom soup, chicken breasts, cooked and shredded, flour tortillas (small soft taco size), grated cheddar cheese