51914 cherry filled heart cookies Recipes

butter, softened, shortening, sugar, egg, milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sugar, cornstarch, orange juice, red maraschino cherry juice, red maraschino cherries, chopped, butter, sugar

butter, softened, powdered sugar, salt, maraschino cherry juice, almond extract, all-purpose flour, chopped maraschino cherry, hershey cherry cordial chocolate kisses, granulated sugar

dried tart cherries (about 1 1/2 oz), creme de cassis (black-currant liqueur), raw almonds with skins, divided, all purpose flour, whole wheat flour, salt, unsalted butter, room temperature, powdered sugar , sifted, egg, lightly beaten

flour, salt, soft butter or 1 cup margarine, sugar, egg, almond extract, corn flakes (crumbled ), cherry chips

dried cherries, chopped, water, shortening, butter or 6 tbsp margarine, softened, brown sugar, sugar, eggs, orange zest, vanilla extract, quick-cooking oats, flour, baking soda, cinnamon, salt, semi-sweet chocolate chips

all-purpose flour, cocoa, baking soda, salt, unsalted butter, softened, sugar, eggs, milk, pure vanilla extract, white chocolate chips, dried sour cherries

cream cheese, softened, butter, softened, maraschino cherry, chopped and drained well, egg, almond extract, sugar, all-purpose flour, salt, baking soda

flour, baking powder, salt, butter, softened, sugar, eggs, double strength vanilla, almond extract, cherry chips, almonds (optional)

all-purpose flour, salt, baking soda, instant coffee granules, butter, softened, sugar, brown sugar , packed, pure vanilla extract, eggs, semi-sweet chocolate chips, chocolate-flavored candy coating, chopped, aerosol can white decorating icing, maraschino cherries, with stems

butter, softened (no substitutions), sugar, almond extract, all purpose flour, argo cornstarch or 1/4 cup kingsfords cornstarch, chopped sunsweet cherries, bittersweet chocolate (1/4 cup) or 1 oz semisweet chocolate, finely chopped (1/4 cup), sugar, bittersweet chocolate, roughly chopped, shortening

all-purpose flour, unsweetened dutch cocoa, baking soda, salt, brown sugar , packed, unsalted butter, softened (1 1/2 sticks), eggs, milk chocolate, cut into 1/2-inch chunks, pecans, toasted and coarsely chopped, dried sour cherries

eggs, beaten, brown sugar , packed, oil, vanilla, salt, baking soda, baking powder, flour, oatmeal, flaked coconut, cherry pie filling

frozen puff pastry sheets, thawed (1 sheet ), egg yolk, water, cherry pie filling, almond extract, hot fudge topping, heated, divided, thawed frozen non-dairy topping

chocolate filled thumbprint cookies, makes about 4 dozen, this is a nice change from the traditional thumbprint recipe. don tsp be afraid to add some ground toasted pecans or walnuts to the chocolate filling, chocolate chips, flour, butter, brown sugar, vanilla, milk, shortening, light corn syrup, vanilla, water, pre-heat oven to 375., in a large bowl, blend butter, brown sugar, and vanilla. stir in flour, milk. shape in tsp size balls. place on un-greased cookie sheet. make depression in center of each cookie with thumb. bake 10-12 minutes at 375 degrees., in a double boiler combine chocolate chips and the shortening. stir until melted. remove from heat. stir in corn syrup, 2 tbsp. water, and the 2 tsp. vanilla. fill each cookie.

dough, all-purpose flour, baking soda, salt, unsalted butter, room temperature, light brown sugar, granulated sugar, eggs, milk, pure vanilla extract, old-fashioned oats, semi-sweet chocolate chips, coarsely chopped macadamia nuts, coarsely chopped candied cherries or maraschino cherries.

cake flour (about 6 oz), all-purpose flour (about 3 oz), powdered sugar, divided, cornstarch, salt, chilled butter, cut into small pieces (add 1/4 cup additional butter for a moister cookie), ice water, vanilla extract, dried tart cherry, chopped salted dry-roasted pistachios, almond extract (optional)

butter, brown sugar, chopped dates, egg, crisp rice cereal, sweetened flaked coconut, chopped maraschino cherry, drained, vanilla