1055 chef jim Recipes

pam original no-stick cooking spray, chef boyardee mini ravioli beef ravioli, diced tomatoes, drained, frozen chopped onion, less sodium taco seasoning mix (from 1.25 oz package), shredded cheddar cheese, original corn chips, shredded lettuce

chef boyardee beefaroni, fire roasted diced tomatoes, drained, tomato sauce-no salt added, reduced sodium dark red kidney beans, drained, rinsed, rosarita premium whole pinto beans, drained, rinsed, gebhardt chili powder, ground cumin

pam original no-stick cooking spray, frozen loose cut spinach leaves, chef boyardee beef ravioli, diced tomatoes, drained well, low fat cottage cheese, ground black pepper, shredded italian cheese blend

ketchup, worcestershire sauce, jim beam bourbon, soy sauce, dry mustard, brown sugar, cayenne pepper, cider vinegar

mild italian pork sausage, chef boyardee cheese ravioli, petite diced tomatoes, undrained, reduced-sodium chicken broth, water, baby spinach leaves

ground sirloin beef (90% lean), chopped green bell peppers, chopped onion, garlic cloves, crushed, chef boyardee whole grain beefaroni, prepared yellow mustard, brown sugar, chili powder, salt, worcestershire sauce, sandwich buns

pam original no-stick cooking spray, shredded zucchini, chef boyardee beef ravioli, diced tomatoes, drained, garlic powder, shredded italian cheese blend

i would like to say that i am very excited as it is my very first food event. you do not need to have a food blog to participate. hope to see all of your healthy great creations arriving in our mailboxes from now and until the end of june and there will be a few surprises to be announced shortly. you can see the rules for participating at http://kopiaste.blogspot.com/2008/05/fat-chefs-or-skinny-gourmets-food, event.html

salmon, drained and flaked, salmon, drained and flaked, saltine crackers, crushed, eggs, beaten, mayonnaise, worcestershire sauce, fresh lemon juice, red pepper flakes, dry mustard, vegetable oil , or as needed

extra sharp cheddar cheese, grated, processed cheese food (such as velveeta), cubed, mayonnaise, hot pepper sauce (such as tabasco), chopped onion, worcestershire sauce, chopped pecans, red chile pepper, seeded and chopped

oil for frying, bitter ale (such as goose island honkers ale), all-purpose flour, sesame seeds, cornstarch, baking powder, portobello mushroom caps , cut into 1/2-inch slices

bread flour, plus more for dusting, salt, baking powder, butter, softened, buttermilk, sugar, chopped onion, shredded cheddar cheese

all-purpose flour, cream of tartar, baking soda, ground cinnamon, white sugar, water, dry milk powder, eggs, lightly beaten, apples - peeled, cored and finely chopped

macaroni, cider vinegar, mayonnaise, chopped white onion, sliced pimento peppers, drained, chopped dill pickles, chopped green bell pepper, american processed cheese , cut into 1/2-inch piece, pitted ripe olives, drained, hard-cooked eggs, chopped, salt and ground black pepper to taste

roma tomatoes, bermuda onion (or sweet onion), crushed tomatoes, mexican style ,reserve liquid, fresh cilantro (use only the leaves ), jalapeno peppers (see note ), lime, peeled (see directions ), seasoning salt, garlic

head iceberg lettuce, head red leaf lettuce, head green leaf lettuce, romaine lettuce hearts, radishes, carrot, tomatoes, ham steak (deli ham slices optional), turkey breast (deli turkey slices optional), swiss cheese, colby cheese (cheddar opitional), hard-boiled eggs

chef boyardee pizza, pizza cheese, onion sliced, turkey pepperoni, fresh veggies or toppings

chef paul prudhomme poultry magic poultry seasoning , plus, chef paul prudhomme poultry magic poultry seasoning, frying chicken, cut into 8 pieces with all visible fat removed, buttermilk, all-purpose flour, vegetable oil