1325 cheddar and onion pie Recipes

onions, sliced, butter, eggs, half-and-half cream, salt and pepper to taste, pastry for double-crust pie (9 inches), bacon strips, cooked and crumbled, shredded cheddar cheese

onions (coarse chopped ), butter (divided ), sharp cheddar cheese (shredded ), eggs (slightly beaten ), saltine crumbs

lean ground beef, chopped onion, a-1 steak sauce, prepared mashed potatoes, shredded cheddar cheese

shredded cheddar cheese, divided, frozen chopped broccoli, thawed and drained, cubed cooked chicken, chopped onion, milk, eggs, biscuit/baking mix, salt, pepper

saltine crackers, crushed, butter, melted, yellow onions, sliced thin, shredded cheddar cheese, milk, scalded, eggs, beaten, salt, pepper

ritz crackers (crushed ) or 1 (4 oz) package townhouse crackers (crushed), butter (melted ), sliced sweet onions (i use vidalia), eggs (slightly beaten ), low-fat milk, shredded mild cheddar cheese, parsley flakes, chopped chives, paprika , sprinkled on top for the topping

crushed buttery crackers (such as ritz crackers), unsalted butter, room temperature, sliced vidalia onions or other sweet onions, milk (do not use low-fat or nonfat), eggs, salt, grated sharp cheddar cheese (about 3 oz), paprika, chopped fresh parsley

buttery round crackers, crumbled, butter, softened, sliced sweet onions, garlic, minced, minced fresh chives, whole milk, eggs, salt, shredded cheddar cheese, paprika, chopped fresh parsley

pie pastry, bacon, sweet onions, chopped, sharp cheddar cheese, shredded, eggs, evaporated milk, salt, paprika, hot sauce

flour, yellow cornmeal, salt, butter/margarine, cheddar cheese, water, burger, chopped onion, red kidney beans (1 lb), chili powder, pepper

vegetable oil, onion, diced, carrots, peeled and diced, garlic, minced, lean ground beef, dried thyme, salt, pepper, tomato paste, sodium-reduced beef broth, worcestershire sauce, boiling potatoes (4 or 5), milk, shredded extra-old cheddar cheese

rice pie crust ( ), cheddar cheese, shredded, swiss cheese, shredded, sliced green onion, butter or 1 tbsp margarine, evaporated milk, eggs, prepared mustard, salt, french-fried onions

unbleached all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, fine sea salt, ice water, boiling potato (5 oz), chopped onion (1 large), unsalted butter, eggs, heavy cream, chopped fresh thyme or 1/2 cup finely chopped fresh parsley, fine sea salt, black pepper, good-quality white cheddar, coarsely grated (2 1/2 cups)

crushed saltine crackers, melted butter or 1/4 cup margarine, divided, sliced yellow onions (texas 1015 or other sweet onion preferred), milk, scalded, eggs, beaten, shredded sharp cheddar cheese, salt, pepper

chopped onions, cheddar/monterey jack cheese, mayonnaise, pepperidge farm herbed seasoned stuffing

butter, italian bread crumbs, bacon, white onion thinly sliced, evaporated milk, eggs, cheddar cheese shredded

buttery round crackers, crumbled (i used ritz), butter, softened, sliced sweet onion , like vadalia, garlic, minced, minced fresh chives, milk, eggs, salt, shredded cheddar cheese (you could use almost any kind), paprika, chopped fresh parsley

frozen shredded hashbrowns, thawed (or more if needed), butter, divided, salt, divided, diced sweet onion (i used white onion to good effect), chopped red bell pepper, garlic, minced, shredded cheddar cheese, eggs, lightly beaten, milk