29795 charleston shrimp blue crab Recipes

  • Shrimp and Crab Cerviche
    shrimp cooked, crab or imitation, riped tomatoes, diced and
    4 More
    shrimp cooked, crab or imitation, riped tomatoes, diced, onion diced, cilantro diced, jalapeno peppers, limes , key lime are the best juiced
    7 ingredients
  • Shrimp and Crab Pasta Salad
    shrimp (drained ), crab (drained ), lemon juice and
    5 More
    shrimp (drained ), crab (drained ), lemon juice, sliced water chestnuts (drained ), uncooked pasta shells (cooked ), chopped onion, mayonnaise, salt and pepper
    20 min, 8 ingredients
  • Charleston Shrimp and Grits
    shrimp, peeled , halved lengthwise, and deveined and
    13 More
    shrimp, peeled , halved lengthwise, and deveined, lemon , juice of, tabasco sauce, salt, stone ground corn grits (not instant or quick-cooking ), bacon, chopped, onion, finely chopped, chopped green bell pepper, garlic clove, minced, sliced scallion, unbleached all-purpose flour, chicken stock, unsalted butter, grated cheddar cheese
    46 min, 14 ingredients
  • Delaware Blue Crab Boil
    dill seed, mustard seed, cumin seed, chili powder, paprika and
    7 More
    dill seed, mustard seed, cumin seed, chili powder, paprika, red pepper flakes, rosemary, thyme, dill, sage, parsley, live , hard-shell blue crabs
    50 min, 12 ingredients
  • Charleston Shrimp and Grits with Tasso Blue Crab Gravy Charleston Shrimp and Grits with Tasso Blue Crab Gravy
    unsalted butter, tasso ham, finely diced and
    15 More
    unsalted butter, tasso ham, finely diced, diced white onion, red pepper, finely diced, green pepper, finely diced, yellow pepper, finely diced, spicy blackening cajun seasoning, kosher salt, light brown sugar, onion powder, minced garlic, all-purpose flour, fish stock or vegetable or chicken stock, divided, lump blue crab, shrimp, peeled and deveined, spicy sausage, thinly sliced, grits , optional
    45 min, 17 ingredients
  • Charleston Shrimp and Grits with Tasso Blue Crab Gravy Charleston Shrimp and Grits with Tasso Blue Crab Gravy
    unsalted butter, tasso ham, finely diced and
    15 More
    unsalted butter, tasso ham, finely diced, diced white onion, red pepper, finely diced, green pepper, finely diced, yellow pepper, finely diced, spicy blackening cajun seasoning, kosher salt, light brown sugar, onion powder, minced garlic, all-purpose flour, fish stock or vegetable or chicken stock, divided, lump blue crab, shrimp, peeled and deveined, spicy sausage, thinly sliced, grits , optional
    45 min, 17 ingredients
  • Blue Crab Fitter With Avocado, Citrus, & Thai Pepper Essence Blue Crab Fitter With Avocado, Citrus, & Thai Pepper Essence
    shredded fresh blue crab meat (steamed not boiled we pref... and
    27 More
    shredded fresh blue crab meat (steamed not boiled we prefer jumbo lump), homemade mayonnaise, tabasco sauce (dash), salt (to taste), panko breadcrumbs (japanese bread crumbs), ripe but firm avocados, thai peppers , essence, egg yolk, whole egg, lemon , juice of, dijon mustard, canola oil or 1 1/2 cups peanut oil, salt (to taste), white pepper (to taste), orange, grapefruit, lime, blood orange, pink grapefruit, honey tangerine, fresh thai peppers , deseeded & chopped, fresh red chili pepper , deseeded & chopped, garlic cloves, chopped, limes , juice of, thai fish sauce or 1/8 cup nam pla, maple syrup, vanilla bean, split & scraped, grapeseed oil or 1 cup canola oil
    1 hour 10 min, 28 ingredients
  • Shrimp Amp Crab Fondue Shrimp Amp Crab Fondue
    salad shrimp, butter, crab meat, garlic to taste and
    3 More
    salad shrimp, butter, crab meat, garlic to taste, velveeta cheese, tomatoes & green chilies (rotel brand), loaves sour dough bread
    7 ingredients
  • Shrimp Amp Crab Spread Shrimp Amp Crab Spread
    cream cheese, softened, tiny shrimp, drained and
    3 More
    cream cheese, softened, tiny shrimp, drained, crab pieces, drained, grated asiago or other sharp white cheese, garlic powder
    5 ingredients
  • Steamed Maryland Blue Crabs Steamed Maryland Blue Crabs
    maryland blue crabs, j.o . or old bay seasoning
    2 ingredients
  • Angelas Blue Crab And Shrimp Dip Angelas Blue Crab And Shrimp Dip
    pre-boiled shrimp, chopped, pre-boiled blue crab, chopped and
    8 More
    pre-boiled shrimp, chopped, pre-boiled blue crab, chopped, s cream cheese, chopped green onions, garlic, chopped, fresh dill, chopped, fresh cilantro, chopped, lemon juice, worchestire sauce, louisianna hot sauce , or more if you like it really hot
    10 ingredients
  • Charleston Shrimp and Grits Charleston Shrimp and Grits
    shrimp peeled, halved, deveined, whole lemon juiced and
    13 More
    shrimp peeled, halved, deveined, whole lemon juiced, tabasco or hot pepper sauce, salt, stone-ground grits, bacon chopped, onion finely chopped, green bell pepper finely chopped, garlic minced, scallion thinly sliced, all-purpose flour, chicken stock, unsalted butter, sharp cheddar cheese grated, tabasco or hot pepper sauce
    1 hour 15 min, 15 ingredients
  • Black Bean Blue Crabs with Lotus Crab and Avocado Parfait (Ming Tsai) Black Bean Blue Crabs with Lotus Crab and Avocado Parfait (Ming Tsai)
    canola oil, to cook and
    24 More
    canola oil, to cook, blue crabs, shell off (save 4), prepped (gills removed) and cut in half, lotus, peeled and cut into 1/4-inch slices, cornstarch, fermented black beans, rinsed and chopped, garlic, minced, ginger, minced, jalapenos, de-stemmed and sliced, scallions, cut into 1/2-inch lengths, shaoxing wine, white wine, naturally brewed soy sauce, hot long grain rice, salt and black pepper, to taste, lemons , zest (minced) and juiced, dijon mustard, honey, extra virgin olive oil, picked lump meat, avocado, fine diced, chives, chopped, ripe tomato , cut into 1/4-inch thick slices, fleur de sel and black pepper, to taste, chive batons, for garnish
    15 min, 25 ingredients
  • Whole Blue Crabs New Orleans-style (Emeril Lagasse) Whole Blue Crabs New Orleans-style (Emeril Lagasse)
    salt and
    8 More
    salt, bouquet garni (parsley, thyme, and bay leaf tied together), crab boil, lemons, cut in 1/2, garlic heads, split in 1/2, plus 3 cloves, peeled, whole ears corn, shucked, andouille sausage, cut into 3-inch long pieces, whole blue crabs, unsalted butter
    25 min, 9 ingredients
  • Crab And Shrimp Chowder

 Crab And Shrimp Chowder


    crab and shrimp chowder, thanks bizzare foods and
    10 More
    crab and shrimp chowder, thanks bizzare foods, sweet red pepper, diced, stalks celery, diced, baking potatoes, unpeeled and diced, raw chopped shrimp, fresh crab meat, corn kernels, unsalted butter, qt chicken stock (i think they use some crab/shrimp stock also, but go ahead and experiment)
    45 min, 12 ingredients
  • Pastel De Jaiba (Chilean Blue Crab Pie) Pastel De Jaiba (Chilean Blue Crab Pie)
    heavy cream and
    10 More
    heavy cream, white bread, crust removed (preferably a sturdy bakery bread that will retain a bit of texture once soaked), whole blue crabs, cooked, butter, gouda cheese, grated (smoked gouda would be good here), parmesan cheese, grated (fresh , not the sprinkle kind in the canister), onions, chopped, salt , to taste, fresh ground pepper , to taste, vegetable oil, chives, finely chopped for garnish
    40 min, 11 ingredients
  • Italian Blue Crab Sauce Italian Blue Crab Sauce
    crushed tomatoes (we only use san marzano valley tomatoes... and
    10 More
    crushed tomatoes (we only use san marzano valley tomatoes!), tomato paste (we use roasted garlic flavor), garlic cloves (yes! really! probably more !), crushed red pepper flakes (again , we probably use a lot more!), extra virgin olive oil, flat-leaf italian parsley, minced (i usually toss in a handful), fresh basil, minced, salt, pepper, blue crabs (we use only maryland blue crab), spaghetti
    3 hour 20 min, 11 ingredients
  • Chesapeake Bay Blue Crab Hot Pot Chesapeake Bay Blue Crab Hot Pot
    grapeseed oil, fresh blue crabs, cut in 1/2 and
    28 More
    grapeseed oil, fresh blue crabs, cut in 1/2, unsalted butter, fennel bulb, onion, chopped, shallot, chopped, garlic , smashed, coriander seed, tomato paste, tomatoes, chopped, white wine, water, chicken stock, bay leaf, fresh thyme sprig, salt and pepper, jumbo lump crabmeat , picked over, pickled ramps or shallots, recipe follows, sauteed shitakes, creme fraiche, sugar, wine vinegar, water, mustard seeds, coriander seeds, fennel seeds, pink peppercorns, bay leaf, ramps, kosher salt
    50 min, 30 ingredients




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