719 chambord pate Recipes

chambord (raspberry-flavored liqueur), fresh blackberries, frozen, champagne or sparkling wine, chilled

water, divided, sugar, fresh raspberries (about 1 1/2 lb), chambord (raspberry-flavored liqueur)

butter, softened, cream cheese, softened, chambord (raspberry liqueur), sugar, grated zest of 1 orange, cherry preserves

heavy cream, raspberry flavored liqueur (such as chambord), vanilla extract, sugar, cream cheese, at room temperature, prepared lemon lb cake , cut into 1/4-inch slices, frozen raspberries in syrup, thawed

blueberries, raspberries, blackberries, honey, vodka, chambord, pomegranate or mixed-berry juice, fruit (optional)

chambord (raspberry liqueur), frangelico (hazelnut liqueur), chocolate vodka, chocolate shavings, for garnish

hot cocoa mix (i prefer to make this with ghirardelli double chocolate hot cocoa), boiling water, chambord raspberry liquor, cream (optional), chocolate shavings (optional)

chocolate, sweet butter, chambord raspberry liquor, water, egg yolks

raspberry liqueur (chambord), vodka (2 shots ), club soda (4 1/2 shots ), lime wedge

cream cheese, at room temperature, butter, at room temperature, egg, brownie mix (betty crocker triple chunk), raspberry-flavored gelatin, boiling water, chambord (raspberry liqueur), marshmallows, semi-sweet chocolate bar, chopped, heavy cream

ham (a slice of boiled about 1/4-inch thick), salt pork, shallot, minced, bay leaf, thyme, fresh (or 1/4 tsp dried ), madeira wine, cognac, ground pork , lean, ground veal, salt, pepper, bacon (or enough to line and cover pate mold

frozen puff pastry, thawed, egg, milk, vanilla bean (optional), egg yolks, white sugar, all-purpose flour, white chocolate chips, creme de cacao, raspberry jam, chambord (raspberry liqueur), toasted and chopped almonds, fresh raspberries, fresh blueberries, fresh blackberries, frozen raspberries, thawed, chambord (raspberry liqueur)

strawberries,washed and hulled, chambord (a) raspberry liqueur, sugar, vanilla nonfat yogurt

cooked and shelled mussels, carrot, egg yolks, mixed herbs, crushed garlic, celery, breadcrumbs, herring roe, dill weed, brandy, double cream

chambord (black-raspberry-flavored liqueur), chilled cranberry juice, lightly beaten egg white