14 cayenne diablo Recipes

cold espresso or 2 cups strong coffee, powdered milk, turbinado sugar (raw sugar), cocoa powder, ground cinnamon, cayenne pepper, ice, vanilla extract, cream, cayenne

butter, melted, dried rosemary, crushed, cayenne pepper, dried basil, pecan halves, kosher salt

unbleached flour, sharp cheddar cheese, grated, butter, softened or 1/2 cup margarine, cayenne

shelled pumpkin seeds, butter, for greasing pan, or nonstick cooking spray, sugar, light corn syrup, water, chili powder, cayenne pepper, vanilla extract, special equipment : candy thermometer

fresno chile, serrano chili, peanut oil, sesame oil, red cayenne pepper, kosher salt (or to taste)

shrimp (peeled and deveined ), goya adobo seasoning (i use with pepper), lemon, olive oil, onion, chopped fine, chicken broth, fresh cayenne peppers or 3 jalapeno peppers, salt and pepper, garlic cloves, chopped fine, rotel (your choice ), tomato sauce

butter, melted, dijon mustard, fresh lemon juice, chopped fresh dill, plain dried breadcrumbs, cayenne pepper, catfish or other white fish fillets, cut into 3- by 3/4-inch strips, lemon wedges

habanero pepper, jalapeno pepper, pasilla pepper, whole peeled tomatoes, chili paste, soy sauce, brown sugar, cayenne pepper, ancho chili powder, california chili powder, paprika, chopped fresh cilantro, lime, squeezed

chicken broth, basmati rice, uncooked, onion, diced, jalapeno peppers, diced, garlic cloves, minced, cayenne pepper, turmeric, chorizo sausage, sliced, salsa (hot !), sour cream, monterey jack pepper cheese, shredded

whole raw almonds (about 4 cups), butter, melted, cayenne pepper, tabasco sauce

unbleached flour, sharp cheddar cheese grated, softened butter, cayenne

salt, light brown sugar, beef tenderloin, trimmed, vegetable oil, egg yolks, butter, melted and very warm, lemons, juiced, tomato paste, hot pepper sauce , or cayenne pepper, kosher salt