6391 canadian fudge Recipes

butter, softened, soft brown sugar, self raising flour, eggs, beaten, baking powder, walnuts, chopped, milk, maple syrup, butter, soft brown sugar, cold strong coffee, maple syrup, milk, maple extract , to taste, icing sugar, chopped walnuts , for the filing (optional), walnuts , halves for decoration

onions, chopped, potatoes, peeled and quartered, vegetable broth, fat-free evaporated milk, vegetarian canadian bacon or 3 oz canadian bacon, chopped, butter buds (equivalent to 1/4 cup butter), salt, pepper, low-fat sour cream or 7 tbsp low-fat yogurt, chives, minced

collard greens, rinsed and trimmed, onion, chopped, salt pork, egg whites, salt and pepper to taste, thick slices canadian-style bacon, thick slices whole-grain bread, toasted, shredded cheddar cheese, chopped fresh chives

elbow macaroni, canadian-style bacon, margarine, all-purpose flour, canned tomatoes, half-drained, shredded cheddar cheese

pillsbury refrigerated classic pizza crust, sliced provolone cheese, sliced canadian bacon, pineapple chunks in unsweetened juice , well drained on paper towels, sliced red onion, chopped green bell pepper, shredded cheddar cheese

best lindt semisweet chocolate (70 % cocoa butter), unsalted butter, granulated sugar, premium melitta hot brewed coffee, eggs, cream (to garnish )

torn fresh spinach, canadian bacon , cut into narrow strips about three inches long, sliced celery, diced apple (i like braeburns), peanuts, non-fat vanilla yogurt, equal sugar substitute, orange zest, orange juice

canadian bacon, six small eggs, shredded cheddar cheese, garlic powder, pepper

canadian bacon slices, brie cheese, eggs, lightly beaten, mayonnaise, white pepper, grated parmesan cheese, garnishes: edible flowers , fresh rosemary sprigs

creamy sun-dried tomato-tapenade spread, prebaked italian pizza crust, canadian bacon slices, cut into thin strips (about 1 cup), chopped artichoke hearts, grape tomato halves, parmesan cheese

fudge marble cake mix, such as (pillsbury plus fudge swirl cake mix), vegetable oil, egg, sugar, sour cream, milk, cream cheese (softened ), eggs, vanilla

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

bisquick, water, tomato sauce, garlic powder, shredded mozzarella cheese, onion, mushrooms, bell pepper, jalapeno pepper, canadian bacon