98 cake lemon bars Recipes
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Easy Lemon Barslemon cake mix with pudding, egg, cream cheese softened and3 Morelemon cake mix with pudding, egg, cream cheese softened, sugar, lemon juice, lemon instant pudding if not in mix above6 ingredients
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Chewy Lemon Barslemon cake mix, egg, butter melted, powdered sugar and3 Morelemon cake mix, egg, butter melted, powdered sugar, eggs beaten, cream cheese softened, vanilla7 ingredients
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Easy Cheesy Lemon Barslemon cake mix, melted butter, egg, slightly beaten and4 Morelemon cake mix, melted butter, egg, slightly beaten, cream cheese, softened, lemon frosting, egg, lemon juice50 min, 7 ingredients
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Lemon Barsstore bought angel food cake mix, lemon pie filling and6 Morestore bought angel food cake mix, lemon pie filling, shredded coconut, cream cheese, softened, butter, softened, powdered sugar, vanilla, lemon zest, for garnish50 min, 8 ingredients
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Lynne's Lemon Barslemon cake mix, eggs, vegetable oil, cream cheese, sugar and1 Morelemon cake mix, eggs, vegetable oil, cream cheese, sugar, lemon juice35 min, 6 ingredients
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Lemon Bars (Bobby Flay)store bought angel food cake mix, lemon pie filling and6 Morestore bought angel food cake mix, lemon pie filling, shredded coconut, cream cheese, softened, butter, softened, powdered sugar, vanilla, lemon zest, for garnish40 min, 8 ingredients
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Sunkist Lemon Barsegg, oleo, lemon cake mix, eggs, granulated sugar and5 Moreegg, oleo, lemon cake mix, eggs, granulated sugar, baking powder, salt, grated lemon peel, lemon juice, sugar45 min, 10 ingredients
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Snowy Lemon Barseggs, divided, butter, melted, lemon zest, lemon juice and5 Moreeggs, divided, butter, melted, lemon zest, lemon juice, white cake mix, chopped almonds, cream cheese, softened, powdered sugar, powdered sugar1 hour 5 min, 9 ingredients
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Lemon Crumb Barslemon crumb bars, lemon or yellow cake mix and10 Morelemon crumb bars, lemon or yellow cake mix, butter or margarine, softened, egg, egg yolks, crushed saltine crackers (1/4 lb.), sweetened condensed milk (not evaporated milk), bottled lemon juice from concentrate, preheat oven to 350o. in large bowl, beat cake mix, margarine and 1 egg with mixer until crumbly. stir in saltine crumbs. reserving 2 cups crumb mixture, press remaining crumbs on bottom of greased 13x9-inch baking pan., bake 15 to 20 minutes or until golden., mixer or wire whisk, beat 3 egg yolks condensed milk and lemon juice. spread over prepared crust. top with reserved crumb mixture., bake 25 minutes longer or until set and top is golden. cool. refrigerate within 2 hours. cut into bars. store covered in refrigerator.25 min, 13 ingredients
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