629 cake butter crumb Recipes

crumb cake mix ( ), sugar, milk, vanilla extract, dutch process cocoa, canola oil, eggs, butter, neufchatel cheese, powdered sugar, vanilla extract, milk

crumb topping, flour, brown sugar, butter, softened, ground cinnamon, cake, butter, softened, white sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, salt, ground nutmeg (optional), buttermilk, mango - peeled, seeded and diced, raspberries

light brown sugar (packed), ground allspice, ground nutmeg, all-purpose flour, salt, unsalted butter (cut up ), walnuts (chopped ), all-purpose flour, dried cranberries (sweetened ), baking powder, salt, light brown sugar (packed), butter (room temp ), vanilla extract, eggs, low-fat vanilla yogurt

butter, softened, sugar, granulated (can use more if your apples are on the tart side), vanilla sugar, eggs, flour (2 cups), baking powder, cinnamon, ground, apples, sliced thickly, plain butter cookies (i used 5 butter and 3 almond cookies) or 8 small graham crackers, cinnamon, ground, ground red chili pepper (hot )

white chocolate truffles, butter, heavy cream, good quality white chocolate, broken into pieces., finish, white chocolate melted, method, line a loaf tin with parchment paper. place the butter and the cream in a saucepan and bring slowly to the boil, stirring constantly. boil for 1 minute, then remove the pan from the heat. add the chocolate pieces to the mixture, stir till melted ,then beat in the liqueur if using ( i didn tsp use it ).pour the mixture in the prepared tin and chill for 2 hours till firm. using a tsp, roll small amounts of the mixture into balls. chill for another 30 minutes., finish, dip the balls in the chocolate , allowing the excess to drip back into the bowl. place on nonstick baking parchment , swirl the chocolate with the tines of a fork and leave to harden., chocolate truffle cake, butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs

butter recipe cake mix, butter, softened, eggs, water, butter (very soft-almost melted), flour, sugar, vanilla, cinnamon

light brown sugar, flour, creamy peanut butter, butter, melted, creamy peanut butter, butter, softened, light brown sugar, eggs, flour, baking powder, salt, baking soda, milk

brown sugar, flour, salt, butter, peanut butter, buttermilk, eggs, baking soda, water, vanilla

creamy peanut butter, brown sugar , packed, all-purpose flour, cold butter, egg, low-fat milk, vanilla extract, baking powder, baking soda, semi-sweet chocolate chips

creamy peanut butter, brown sugar, king arthur unbleached all-purpose flour, cold butter, egg, milk, vanilla extract, baking powder, baking soda, semisweet chocolate chips

fresh blueberries, milk, butter, softened, egg, vanilla, all-purpose flour, sugar, baking powder, salt, butter, softened, sugar, flour, cinnamon, salt (unless you re using ed butter)

crumb topping, flour, light brown sugar, allspice, salt, nutmeg, cold, unsalted butter, walnuts, chopped, cake, sweetened, dried cranberries, flour, baking powder, salt, butter, light brown sugar, vanilla, eggs, low fat vanilla yogurt

crumb cake, butter, apricot preserves, sugar, egg, flour, baking powder, blend flour and baking powder in small bowl and set aside., beat butter and sugar with blender on low to medium speed until creamy., stir in egg ., add flour mixture and blend by hand. batter should be crumbly., pour half of batter in bottom of lightly greased 9 cake pan and pat down., spread apricot preserves over the layer of batter ., pour remaining batter on top of preserves. do not pat down ., bake at 425f til lightly browned , approximately 20 minutes., sprinkle with powdered sugar to decorate.

all-purpose flour, sugar, baking powder, salt, milk, egg, melted butter, strawberries, sliced, crumb topping, flour, sugar, butter

butter, softened, sugar, eggs, lightly beaten, vanilla extract, cake flour, baking powder, baking soda, sour cream, chopped walnuts, brown sugar, sugar, ground cinnamon, king arthur unbleached all-purpose flour, brown sugar, sugar, ground cinnamon, cold butter, chopped walnuts, sugar, milk, vanilla extract

crab cakes, butter, minced shallots, diced celery, diced red pepper, diced green pepper, paprika, crabmeat, well drained (imitation will work too), minced fresh parsley, minced fresh thyme, salt, pepper, fresh white bread crumbs, eggs lightly beaten, vegetable oil, dijon sauce, sour cream, dijon mustard, sugar, white wine vinegar, salt, pepper

all-purpose flour, brown sugar , packed, baking powder, baking soda, jif creamy peanut butter, butter or 1/2 cup margarine, softened, milk, eggs, vanilla, semi-sweet chocolate chips

wafers ) vanilla wafer crumbs, powdered sugar, creamy peanut butter, butter or margarine