219967 cajun snapper shrimp bacon cheddar cheese coulis robert irvine Recipes

mayonnaise, chopped fresh cilantro, cooked shelled shrimp , chopped coursley, fresh lime juice, skinless red snapper, shredded mild cheddar cheese, dried breadcrumbs, eggs, vegetable oil

cream cheese, shredded sharp cheddar cheese, crumbled blue cheese, liquid smoke flavoring, sliced green onion, thinly sliced green only, bacon , crisply cooked patted dry and crumbled, bacon fat, bacon , cheddar almond accents

cream cheese, softened, cheddar cheese (shredded ), cheddar cheese (for outside of ball), mayonnaise, pepper, garlic salt, onion powder, onion, chopped (you can use green onion or whatever you have), parsley flakes, bacon, crumbled and cooked

cream cheese, softened, grated cheddar cheese, chopped green onion, bacon, cooked and crumbled (or to taste), garlic clove, minced, pimiento, minced, fresh parsley, finely minced, tabasco sauce (optional or adjust to taste)

eggs, mayonnaise, bacon, cheddar cheese, finely shredded, mustard, sour cream , to taste, green onion, chopped, for garnish

ground beef, sliced bacon, cheddar cheese, cut into sticks 3 inches long

bacon, diced, red onion, diced, celery, diced, sweet corn, carton chicken broth, frozen hash browns, whipping cream, cream cheese, cooked tail-off shrimp, shredded cheddar cheese

bacon, fresh mushrooms, peeled and deveined cooked shrimp, shredded cheddar cheese, garlic cloves, minced, cayenne pepper

bacon slices, chopped, coarsely grated extra-sharp cheddar cheese plus 1/2 cup 1/4-inch cubes extra-sharp cheddar cheese (about 6 oz total), chopped moist dried pears (about 3 1/2 oz), walnuts, toasted , chopped, minced fresh sage, all purpose flour, baking powder, salt, ground black pepper, eggs, whole milk, extra-virgin olive oil

unsalted butter, onion, cut into 1/4-inch dice, garlic cloves, very finely chopped, ketchup, bourbon, cider vinegar, molasses, honey, tabasco sauce (more or less , as warranted), chopped thyme, cayenne pepper, kosher salt , to taste, fresh ground black pepper , to taste, peeled and deveined large shrimp, vegetable oil, low sodium chicken broth, garlic clove, minced, old-fashioned grits, extra-sharp cheddar cheese, shredded (1 1/2 cups), unsalted butter, heavy cream, kosher salt , to taste, fresh ground black pepper , to taste

chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined

chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish

bacon, onion chopped, mustard powder, pepper, chicken broth 14 oz, flour, half-and-half, shredded cheddar cheese, paprika

water, uncooked regular grits, raw chopped shrimp, butter, sliced green onions, plus additional for garnish, diced tomatoes (cut out the seeds), freshly chopped cilantro, cooked bacon, chopped, shredded cheddar cheese, trout or 2 lbs tilapia fillets, vegetable oil (plus additional), butter (plus additional), shrimp, peeled and deveined (lightly seasoned with salt and pepper or additonal cajun seasonin)

eggs, canola oil, canadian bacon, cheddar cheese, tomato slices, whole wheat bread, chives, snipped fresh

linguine (precooked weight), salt water (for cooking ), olive oil, divided, shallot, chopped, light cream, cheddar cheese, grated (tillamook preferred), salt, pepper, shrimp, deveined, dijon mustard, sherry wine

poblano peppers, cheddar cheese, grated, grits, cooked to package directions, flour, eggwash, fresh bread crumbs for breading cakes, red bell peppers, diced very finely, peanut oil , plus oil for frying cakes, grand marnier, karo , light corn syrup, anchovy fillets, to taste, capers, harissa or chinese red pepper sauce, chopped garlic, lemon, juiced, homemade mayonnaise (commercial can be substituted, but use reduced sugar type to avoid too much sweetness), u-12 shrimp (jumbo , the bigger the better), sliced scallion tops