147034 cajun oysters spicy cocktail sauce Recipes

ketchup, prepared horseradish, fresh lemon juice, worcestershire sauce, yellow cornmeal, paprika, salt, ground red pepper, black pepper, oysters, drained well, vegetable oil, lemon wedges (optional)

water, lemons, sliced, unpeeled, large fresh shrimp, remoulade sauce, spicy cocktail sauce

chili sauce, seafood cocktail sauce, horseradish, lemon , juice of

mayonnaise or 1/2 cup salad dressing, cocktail sauce, whipping cream, bourbon , if desired, red pepper sauce, cooked deveined peeled large shrimp, thawed if frozen (21 to 30)

oyster, spicy cocktail sauce , recipe follows, horseradish, lemon juice, black pepper, shot pepper vodka, ketchup, horseradish, hot sauce , such as texas pete, worcestershire sauce, lemon juice, salt and pepper

mayonnaise, spicy cocktail sauce, fresh lemon juice, ground red pepper, old bay seasoning (optional)

catsup, lemon juice, chopped onion, drops hot sauce, horseradish, lemons, halved, dozen oysters on the half shell

prepared horseradish, ketchup, squeeze of fresh lemon juice, oysters on the half shell

chili sauce, ketchup, prepared horseradish, fresh lemon juice, worcestershire sauce, hot sauce, salt, pepper

catsup, chili sauce, worcestershire sauce, prepared horseradish, garlic salt, dry mustard, pepper

spicy coconut sauce, light coconut milk, soy milk, thai fish sauce, fresh ginger, peeled, minced, green onions, chopped, hot red chile, minced, meatballs, ground round or ground pork, green onions, chopped, water chestnuts, chopped, cornstarch, all-purpose flour, fresh ginger, peeled, minced, soy sauce, low-sodium, dark sesame oil, hot red chile, minced, salt, vegetable oil, fresh basil, chopped, lemon rind, grated

mayonnaise, seafood cocktail sauce, heavy whipping cream, bourbon, red pepper sauce, cooked peeled deveined large shrimp, thawed if frozen

russet potatoes (about 4), egg, salt, freshly grated nutmeg, all-purpose flour, grated parmesan, plus more for serving, spicy tomato sauce , recipe follows, handful fresh basil leaves (about 1/4 cup), for garnish, extra-virgin olive oil, yellow onion , roughly chopped into even pieces, garlic, minced, dried oregano, red chili flakes, tomato paste, red wine, kosher salt, freshly ground black pepper, whole plum tomatoes, red wine vinegar, grated parmesan

spicy cocktail salsa (recipe below ), or bottled cocktail sauce, freshly grated horseradish, fresh, shucked oysters, cut into 3/4inch pieces if very large

sea bass fillets (about 1-1/2 lbs. total ), salt and black pepper, tabasco sauce, olive oil, tabasco sauce, strawberry preserves, red wine vinegar, soy sauce, seafood cocktail sauce, garlic powder, salt, fresh strawberry slices (to garnish )