7508 cactus pear fizz flay Recipes
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cactus pieces, paddles thorns and nodes removed, water and9 Morecactus pieces, paddles thorns and nodes removed, water, salt, scallions, cider vinegar, lime juice, sun-dried tomato packed in oil (reserve 1/3 cup oil), fresh oregano leaves, red onion, sauteed, queso fresco, crumbled, chipotle chiles, drained & chopped20 min, 11 ingredients
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cactus pads (nopales), olive oil, garlic cloves, minced and11 Morecactus pads (nopales), olive oil, garlic cloves, minced, canned black beans, rinsed and drained, chopped green onions, chopped fresh cilantro, fresh lime juice, sugar, ground cumin, chipotle chile powder, tomatoes, diced, shredded leaf lettuce, crumbled queso fresco cheese, fat-free sour cream14 ingredients
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pears , semi-firm but ripe, peels on, lemon juice and12 Morepears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper40 min, 14 ingredients
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pear halves in natural juice, drained (for sweeter muffin... and10 Morepear halves in natural juice, drained (for sweeter muffins, use pear halves in light syrup), self-rising flour, wholemeal self-rising flour, ground cardamom, chopped macadamia nuts, egg white, skim milk, low-fat plain yogurt, maple syrup, vegetable oil, raw sugar35 min, 11 ingredients
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Cactus Pear Fizz (Bobby Flay)
cactus pear syrup, fresh orange juice, fresh lime juice and2 Morecactus pear syrup, fresh orange juice, fresh lime juice, ice, lime club soda5 min, 5 ingredients -
Cactus Pear Fizz (Bobby Flay)
cactus pear syrup, fresh orange juice, fresh lime juice and2 Morecactus pear syrup, fresh orange juice, fresh lime juice, ice, lime club soda5 min, 5 ingredients -
Cactus Pear Margaritas (Bobby Flay)
lime wedge, coarse salt, white tequila, cointreau and3 Morelime wedge, coarse salt, white tequila, cointreau, cactus pear juice, roses lime juice, ice cubes10 min, 7 ingredients -
Cactus Pear Margarita
white tequila and6 Morewhite tequila, cactus prickly pear syrup , of cactus pear, plus more, prickly pear syrup , for dipping the glass rim in, orange liqueur (such as cointreau or triple sec), fresh lime juice, coarse salt (optional), lime wedge5 min, 7 ingredients -
Frozen Cactus Pear Margaritas (Bobby Flay)
white tequila and6 Morewhite tequila, orange-flavored liqueur (recommended : cointreau), cactus pear juice, plus more for the rim, fresh lime juice, crushed ice, coarse salt , optional, lime wedges, for garnish5 min, 7 ingredients -
Cactus Sorbet
ripe cactus pears, strawberries,chopped and3 Moreripe cactus pears, strawberries,chopped, ripe plums,peeled,chopped, raw sugar, spring water5 ingredients -
Prickly Pear Sorbet (George Duran)
prickly (cactus) pears (3 lb total) and2 Moreprickly (cactus) pears (3 lb total), simple syrup , recipe follows, lime juice33 min, 3 ingredients -
Pan Roasted Breast of Pheasant with Vanilla and Pears (Bobby Flay)
pheasant breasts, removed from the bone with skin and win... and20 Morepheasant breasts, removed from the bone with skin and wing tip attached (use, pheasant breasts if small), sugar, salt, cold water, unsalted butter, diced shallots, vanilla bean , split lengthwise in half and scraped to gather the vanilla seeds, dry white wine , preferably chardonnay, pear cider, heavy cream, preserved ginger, minced, salt, freshly ground black pepper, dry red wine, honey, coriander seed, toasted and crushed fine, anjou pears (reds preferably), halved, cored and sliced into 1/2-inch thick slices, rice pilaf , formed into a cylinder in a gelatin mold, snipped fresh chives, chives blades, for garnish50 min, 21 ingredients -
Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)
rioja red wine, red wine vinegar, dijon mustard, honey and23 Morerioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing38 min, 27 ingredients -
Cactus Pico De Gallo Salsa
cactus pieces, tomatoes, yellow onion and6 Morecactus pieces, tomatoes, yellow onion, jalapenos (depends on your taste), fresh cilantro, queso fresco (mexican cheese), lemon juice, salt, fresh garlic15 min, 9 ingredients -
Pears Poached in Tequila with Prickly Pear-Raspberry Sauce
pears, peeled, tequila, sugar and3 Morepears, peeled, tequila, sugar, frozen unsweetened raspberries, thawed, prickly pear jelly * or apple jelly, orange liqueur6 ingredients
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