31 butternut squash soup s Recipes
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butternut squash, peeled, seeded, and cut into 2-inch chu... and9 Morebutternut squash, peeled, seeded, and cut into 2-inch chunks (about 7 cups), unsalted butter, leek, white and green parts only , quartered lengthwise, sliced thin, and washed thoroughly (about 1 1/2 cups), salt and pepper, vegetable broth, water, fresh thyme, bay leaf, cayenne pepper, sour cream (for garnish )50 min, 10 ingredients
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olive oil, butternut squash, garlic cloves, unpeeled and9 Moreolive oil, butternut squash, garlic cloves, unpeeled, spanish onions, peeled and quartered, water, apple juice or 3 cups vegetable stock, dried thyme, ground nutmeg, salt, pepper, butter, fresh sage leaves , sliced on the diagonal1 hour 30 min, 12 ingredients
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olive oil, leek, yellow onion and9 Moreolive oil, leek, yellow onion, butternut squash (peeled and cubed into 1-inch pieces), bartlett pears (with peel, cored, cubed into 1-inch pieces), vegetable broth, sea salt, light coconut milk, fresh thyme, nutmeg, ginger, pumpkin seeds (for garnish )45 min, 12 ingredients
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butter and15 Morebutter, diced raw winter squash (3/4-inch, butternut, hubbard, acorn), salt and pepper, extra virgin olive oil, diced onion (1/4-inch), diced celery (1/4-inch), diced carrot (1/4-inch), cinnamon stick, sea salt, freshly ground pepper, carton progresso chicken broth (4 cups), ground toasted coriander , if desired, roasted winter squash (above), half-and-half , if desired, toasted pumpkin seeds, progresso plain panko crispy bread crumbs , toasted light brown in saute pan over medium heat1 hour , 16 ingredients
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Darlene's Butternut Squash Soupbutternut squash, onion, stalk celery, garlic cloves and9 Morebutternut squash, onion, stalk celery, garlic cloves, butter, dry white wine, fresh thyme sprigs, bay leaf, chicken broth, salt & pepper, whipping cream, generous pinch nutmeg, squash seeds (as garnish)45 min, 13 ingredients
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Prisca's Roasted Butternut Squash Soupbutternut squash, peeled & diced, extra virgin olive oil and6 Morebutternut squash, peeled & diced, extra virgin olive oil, water, onion, diced, fresh spinach, roma tomatoes, diced, salt, pepper8 ingredients
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Pantsington's Butternut Squash Souponion, chopped, squashes ) butternut squash and2 Moreonion, chopped, squashes ) butternut squash, garlic, chopped, chicken broth , or vegetable broth4 ingredients
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Tim's Butternut Squash Soupbutter, vegetable oil, onions, chopped, water and2 Morebutter, vegetable oil, onions, chopped, water, chicken broth, butternut squash, peeled, halved, and seeded , then cut into 1/2inch cubes1 hour 20 min, 6 ingredients
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Jody's Butternut Squash Soupolive oil, unsalted butter, white onion, diced and6 Moreolive oil, unsalted butter, white onion, diced, carrot, diced, butternut squash , roasted (see step 1), vegetable stock, salt & fresh ground pepper, ground nutmeg , to taste, heavy cream (optional)45 min, 9 ingredients
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Aoife's Thai Butternut Squash Souponions, fresh chillies, garlic, ginger root, lemongrass and6 Moreonions, fresh chillies, garlic, ginger root, lemongrass, butternut squash, low fat coconut milk, nam pla, lime juice, olive oil, water11 ingredients
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The King’s Butternut Squash (Pumpkin) Soupbutternut squash, chicken stock, onion, chopped and10 Morebutternut squash, chicken stock, onion, chopped, spring onions, sliced, tomatoes, peeled and chopped, cream, lemon , juice of, curry powder, brown sugar, salt, black pepper, freshly ground , to taste, cream, extra, to garnish, chopped chives (to garnish )50 min, 13 ingredients
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Angie's Creamy Squash Soupbutternut squash or 2 lbs buttercup squash, quartered and14 Morebutternut squash or 2 lbs buttercup squash, quartered, onion, diced, carrots, diced, stalks celery, diced, garlic cloves, diced (or 1/2 tsp garlic powder), potatoes, diced, chicken broth or 4 (284 ml) cans vegetable broth, salt or 1/2 tsp seasoning, black pepper (to taste), nutmeg (to taste), cinnamon (to taste), margarine, light cream, sour cream, bourbon (whiskey)1 hour 30 min, 15 ingredients
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Bart's Coconut Curry Squash Soupbutternut squash (or any other really about 2lb) and10 Morebutternut squash (or any other really about 2lb), chopped onion, chopped tomato, minced garlic clove, vegetable stock, light coconut milk, curry powder, cayenne pepper (or to taste), salt and pepper (to taste), fresh lemon juice, coconut oil (or what you have i suppose)45 min, 11 ingredients
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Lynne Rossetto Kasper’s Butternut Skillet Soupextra virgin olive oil and13 Moreextra virgin olive oil, onions, medium to large, cut into 1/4-inch dice, salt & freshly ground black pepper, garlic cloves, minced, dried thyme, cider vinegar, dry white wine, whole tomatoes, crushed, butternut squash or 2 1/2-3 lbs kabocha squash, peeled, seeded and cut into 1-inch chunks, low sodium chicken broth (college inn is 1 of my favorites), lime, grated peel, limes , juice of, garlic cloves, minced, tightly-packed fresh coriander or 1/2 cup basil leaves, torn16 min, 14 ingredients
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Jane's Butternut Tomato Soup (Vegan)garlic cloves, minced, ginger, grated and9 Moregarlic cloves, minced, ginger, grated, butternut squash, peeled and cubed, olive oil, vegetable stock (can sub water), diced tomatoes (can sub 5-8 fresh tomato, plus 1/4 cup water), salt , to taste, pepper , to taste, soymilk, crouton (optional garnish ), green onions (optional garnish )45 min, 11 ingredients
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Dorothy's Cream of Leftover Soupbutternut squash, diced small and9 Morebutternut squash, diced small, bell pepper, diced small (any colour), skinless chicken breast half, diced small, stewed tomatoes , untrained, salsa (as hot as you like), raisins, cinnamon, cumin (more if you like , i used 1/2 tsp), cooked brown rice, low-fat milk (or enough to make the consistency you prefer, we like ours thick.)4 hour 30 min, 10 ingredients
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