14 butter strips strips cookies Recipes

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, baking soda, bacon strips, cooked and crumbled, cornflakes, raisins

butter, softened, sugar, egg, lightly beaten, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, old-fashioned oats, toasted wheat germ, shredded cheddar cheese, bacon strips, cooked and crumbled

butter, softened, sugar, brown sugar, egg, king arthur unbleached all-purpose flour, aniseed, baking soda, salt, ground cinnamon, ground nutmeg, chopped nuts

tube (16-1/2 oz) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, butter, melted, ground nutmeg, ground cinnamon

flour, salt, baking powder, sugar, butter, softened, cream cheese, jam or jelly

butter, room temperature, sugar, egg, vanilla extract, salt, flour, chocolate chips (for swedish butter strips) or 3/4 tsp maple flavoring (for maple pecan squares), pecans, chopped

butter, softened, sugar, brown sugar, egg, flour, anise seed, baking soda, salt, cinnamon, nutmeg

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, baking soda, bacon strips, cooked and crumbled, cornflakes, raisins

cuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.

batch quickest puff pastry, milk, sugar, egg yolks, all-purpose flour, vanilla extract, unsalted butter, raspberries , sliced strawberries or a mixture of berries, such as , sliced strawberries, blueberries and blackberries, sugar for finishing, jelly roll pan or cookie sheet covered with parchment or foil

x 2 1/2 inch strips of paper for fortunes, egg whites, granulated sugar, salt, butter or margarine, all-purpose flour, almond extract, fortunes, prosperity is just around the corner ., you will meet a tall, dark , handsome, stranger., do not pretend to be what you do not intend to be., he who laughs hardest , laughs last., imagination is greater than knowledge ., you will travel far in life ., he who hesitates is lost ., progress is in the reach of of all who wish to make it., happiness is sitting right next to you ., you will soon discover a new talent .

sugar, margarine or butter, softened, egg, separated, all-purpose flour, cinnamon, water, very finely chopped walnuts, self-rising flour can also be used (deb, that s for you!)