78 butter roux Recipes

  • Roux
    olive oil, butter, flour, stock or 1 1/2-2 cups milk and
    1 More
    olive oil, butter, flour, stock or 1 1/2-2 cups milk, salt and pepper
    10 min, 5 ingredients
  • Duchess Soup
    carrots, celery, onion, butter (for saute), milk and
    4 More
    carrots, celery, onion, butter (for saute), milk, butter (for roux), flour, cheddar cheese, shredded, chicken stock
    45 min, 9 ingredients
  • Asian Water Roux White Bread
    water, white sugar, butter, all-purpose flour and
    8 More
    water, white sugar, butter, all-purpose flour, active dry yeast, warm water, all-purpose flour, white sugar, instant dry milk powder, salt, egg, melted butter, divided
    50 min, 12 ingredients
  • Lobster Bisque
    lobsters (1 1/4 lb each), water, rib celery chopped and
    9 More
    lobsters (1 1/4 lb each), water, rib celery chopped, carrot, peeled and chopped, leeks, sliced, onion, chopped, butter for roux, 2 tbsp for saut, flour, heavy cream, half and half, sherry, tomato paste
    45 min, 12 ingredients
  • Gumbo Base (Aka Roux)
    flour, butter (or oil, but the oil will change the flavor)
    17 min, 2 ingredients
  • Japanese Tangzhong Milk Bread (Water Roux)
    bread flour, water, bread flour, instant yeast, sugar and
    5 More
    bread flour, water, bread flour, instant yeast, sugar, salt, powdered milk, egg, milk, butter, softened
    3 hour 30 min, 10 ingredients
  • Roux-Based Sauce for Meatballs or Beef Tips Roux-Based Sauce for Meatballs or Beef Tips
    butter or 3 tbsp bacon grease, flour and
    5 More
    butter or 3 tbsp bacon grease, flour, beef bouillon cubes or 1 cup beef stock, sour cream, worcestershire sauce, dill weed, cayenne
    25 min, 7 ingredients
  • Basic White Sauce/Roux Basic White Sauce/Roux
    butter or 1 tbsp margarine, flour, salt, pepper, milk and
    10 More
    butter or 1 tbsp margarine, flour, salt, pepper, milk, butter or 2 tbsp margarine, flour, salt, pepper, milk, butter or 1/4 cup margarine, flour, salt, pepper, milk
    15 min, 15 ingredients
  • Kittencal's White Sauce/Roux Kittencal's White Sauce/Roux
    butter, flour and
    3 More
    butter, flour, half-and-half cream (or use 18% cream or full-fat milk), salt, white pepper (or to taste, can use freshly ground black pepper)
    5 min, 5 ingredients
  • Frugal Gourmet's Beef in Burgundy Frugal Gourmet's Beef in Burgundy
    bacon, good stewing beef and
    12 More
    bacon, good stewing beef, olive oil (optional) or peanut oil (optional), burgundy wine, beef stock, tomato paste, garlic cloves, crushed, thyme, bay leaf, salt , not too much, mushroom , browned in butter, yellow onion, peeled, chopped , and browned in butter, flour, butter (roux)
    3 hour , 14 ingredients
  • Sauerbraten Sauerbraten
    vinegar, water, bay leaves, stalks celery, chopped and
    15 More
    vinegar, water, bay leaves, stalks celery, chopped, carrots, chopped, onion, quartered, salt and freshly ground black pepper, beef shoulder, buttermilk, chopped onion, olive oil, red wine, equal parts flour and butter, (1/4 cup flour, 1/4 cup butter) for roux, gravy flavoring (recommended : kitchen bouquet), salt, white pepper, brown sugar, to taste, until sweet and sour, raisins, suggestions : red cabbage, and spaetzle or dumplings
    1 hour 45 min, 20 ingredients
  • Baked Macaroni And Cheese With Chorizo And Saffron Baked Macaroni And Cheese With Chorizo And Saffron
    dried macaroni, boiled to just under al dente and
    13 More
    dried macaroni, boiled to just under al dente, butter (for roux), flour, bread crumb, melted butter (for topping ), asiago shredded (for topping ), asiago shredded (for sauce), really sharp cheddar, shredded, half & half, sm onion, chopped, saffron, chorizo, cut into rounds, sauteed, dijon mustard, demi glace (optional, adds a bit of depth. boullion would be way too salty just skip it if you don tsp have it )
    30 min, 14 ingredients
  • White Roux White Roux
    pan drippings and/or butter, flour
    5 min, 2 ingredients
  • Light Roux Light Roux
    margarine or butter, self rising flour
    20 min, 2 ingredients
  • Make a Roux Make a Roux
    flour, vegetable oil , butter, fat, or lard
    2 ingredients
  • Veal Mozzarella Veal Mozzarella
    medallions milk-fed veal, pounded thin, flour and
    8 More
    medallions milk-fed veal, pounded thin, flour, vegetable oil, butter, roux , recipe follows, sherry, mozzarella, sliced thin, chicken broth, flour, water
    35 min, 10 ingredients
  • Mr Roux's Lemon Tart Mr Roux's Lemon Tart
    lemons, eggs, sugar, heavy cream and
    6 More
    lemons, eggs, sugar, heavy cream, icing sugar (confectioners sugar), plain flour, icing sugar (confectioners sugar), salt, unsalted butter, softened, egg yolks
    37 hour , 10 ingredients
  • White Roux (Alton Brown) White Roux (Alton Brown)
    pan drippings and/or butter, flour
    2 ingredients




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