42 butter bunnies Recipes

butter, softened, imperial or dixie crystals extra fine granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, salt, unsweetened chocolate, melted and cooled, sour cream, cream butter with sugar until light and fluffy. add eggs, 1 at a time, beating well after each addition. stir in vanilla extract. sift flour with the baking powder, baking soda and salt and gradually stir into the creamed mixture., stir in the melted and cooled chocolate and the sour cream. spray six giant muffin cups well with a non-stick cooking spray. divide batter evenly among the six muffin cups and bake in a preheated 350 degrees oven for 20-25 minutes or until cakes spring back if lightly pressed in the centers with your fingertips., cool in the pan 5-10 minutes then turn out onto a rack to cool completely. when cool cut as directed in our diagram. frost and decorate as desired with our creamy bunny frosting., creamy bunny frosting, cream cheese, softened, imperial or dixie crystals powdered sugar, vanilla extract, milk, all-purpose flour, tiny jellybeans (for decorating), pink construction paper (for ears ), beat cream cheese until light and fluffy. add powdered sugar and blend well; mixture will be crumbly. add vanilla extract and milk, 1 tbsp at a time to desired consistency. add flour and blend until smooth. glue body parts together with a small amount of frosting. then frost bunny and add decorations.

sugar, land o lakes butter, softened, egg, all-purpose flour, shredded carrot, cream of tartar, baking soda, vanilla, salt, marshmallows , if desired, powdered sugar, land o lakes butter, softened, vanilla, milk

active dry yeast, sugar, warm water, low-fat milk, scalded (skim milk also works well, heat milk in microwave until almost boiling), brown sugar , packed, margarine or 1/4 cup butter, eggs, ground nutmeg, cinnamon, allspice, raisins, all-purpose flour (or white bread flour), whole wheat flour (or all purpose or whole wheat bread flour), low-fat milk, white sugar

king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, salt, eggs, cold water, canola oil, white vinegar, vanilla extract, king arthur unbleached all-purpose flour, milk, butter, softened, sugar, vanilla extract, white candy coating, red paste or gel food coloring, flaked coconut, divided, chow mein noodles, pink jelly beans, red jelly bean

flour, eggs, beaten, sour cream, potatoes, onion, diced (more if you like ), butter

tube (16-1/2 oz) refrigerated sugar cookie dough, king arthur unbleached all-purpose flour, sugar, meringue powder, warm water, red, yellow and green paste food coloring, green colored sugar, spice cake mix (regular size), shredded carrots, ground cinnamon, white baking chocolate, chopped, cream cheese, softened, butter, softened, lemon juice, brown and pink candy-coated sunflower kernels, chocolate frosting

butter, powder sugar, egg, salt, lemon, grated almond, flour, powder sugar and food colours for decorating

margarine or 2/3 cup butter, brown sugar, vanilla, water, eggs, flour, cocoa, baking soda, chocolate chips, peanut butter chips

dry yeast, warm water, scalded milk, sugar, butter, salt, flour, eggs, slightly beaten, orange juice, orange zest, powdered sugar, orange juice, heated, butter

all-purpose flour (4 1/2 to 5 cups), active dry or rapid rise yeast, salt, evaporated milk, water, butter or margarine, honey, eggs, honey glaze, raisins, honey glaze, honey, butter

all-purpose flour, active dry yeast or 1/2 oz fast rising yeast, salt, evaporated milk, water, honey, butter or 1/2 cup margarine, cut into pieces, eggs, raisins, honey, butter

buttermilk, warmed, butter, room temperature, warm water (body temp), eggs, beaten, sugar, salt, fast-rising active dry yeast, all-purpose flour, butter, room temperature, sugar, raisins, chocolate chips, cinnamon, egg, lightly mixed with water

just-add-water pancake mix, apple juice, ground cinnamon, cream cheese, apple butter, shredded coconut, star-shaped dragees, marshmallows, bunny-shaped cookie cutter, egg-shaped cookie cutter, chick-shaped cookie cutter

butter (1 stick, or 225 g), brown sugar (the darker the better, the chewier), eggs, beaten, vanilla, flour, baking powder, salt, nutmeats, toasted and chopped fine (i use pecans or walnuts)

refrigerated crescent dinner rolls, peanut butter cups, unwrapped, marshmallows, cut in half, pink miniature marshmallows, cut in half, blue m iniature m&m s chocolate candies

yellow cake mix, water, crisco oil, eggs, prepare cake according to package instructions, using 2 standard round cake pans, buttery cream frosting, butter flavor crisco shortening or 1/2 butter flavor crisco stick, confectioners sugar, vanilla, milk , plus more if needed

all-purpose flour, sugar, unsweetened cocoa powder, quick-rising yeast, salt, milk, butter or 1/4 cup margarine, cut up, water, egg, spice islands pure vanilla extract, milk chocolate or 1/3 cup peanut butter morsels, jelly beans (optional), decorating icing (optional), carrot (optional)