9 bull chili Recipes

idahoan bacon & cheddar chipotle flavored mashed potatoes, olive oil, garlic, minced, yellow onion, chopped, red bell peppers, diced, green bell peppers, diced, ground beef, diced tomatoes, ro*tel diced tomatoes & green chilies, kidney beans, drained and rinsed, black beans, drained and rinsed

paprika, turmeric, dried chili, cumin, oregano, cayenne, garlic powder, salt

olive oil, dried ancho peppers (the rule of thumb is 3 to 4 chilis per lb of meat), chicken stock (or you can use your favorite beer), sea salt, cracked black pepper, cumin per lb of meat, cinnamon chipotle rub, cyenne pepper, garlic, black beans, white beans ( cannelli, great northern, navy), chicken thighs, chicken breasts, lean beef stew meat, vadalia onion, chopped, handful cilantro (chopped ), lime juice

olive oil, cubed beef stew meat, eggplant, diced, mild chili powder, dried oregano, paprika, ground black pepper, water, cubes beef bouillon, tomato paste, all-purpose flour, sea salt

pepper , cayenne, pepper, black, salt, sea, oregano, dried,ground, thyme, dried, fennel, dried, cumin, ground, cardamom, ground, garlic powder, chili powder, coriander, dried

macaroni, crushed tomatoes , 1 can, baked beans in tomato sauce , 1 can, bulls-eye barbecue sauce, ketchup, taco seasoning, dried chili pepper flakes

stalks chinese broccoli , 1/2 inch diagonal cut, zucchini , chuck, red onion, 1/4 inch sliced, maui onion, 1/4 inch sliced, fresh oyster mushroom, chinese black mushrooms , soak and remove stems, fresh minced garlic cloves, chicken broth, oyster sauce, sweet soy sauce, bull dog vegetable and fruit tonkatsu sauce, shao hsing rice wine, red chili oil, sugar, salt, oil, toasted sesame seeds