8 bulgur raisin pilaf Recipes

  • Lime-Scented Bulgar Pilaf With Raisins and Pine Nuts
    olive oil, chopped onion, vegetable broth and
    8 More
    olive oil, chopped onion, vegetable broth, bulgur wheat, uncooked, raisins, grated fresh lime peel, ground cinnamon, dill weed, salt, dried thyme, pine nuts
    20 min, 11 ingredients
  • Bulgur-Golden Raisin Pilaf Bulgur-Golden Raisin Pilaf
    water and
    6 More
    water, bulgur wheat with soy grits hot cereal (such as hodgson mill), golden raisins, crushed red pepper, almonds, toasted, butter, salt
    16 min, 7 ingredients
  • Bulgur Pilaf Bulgur Pilaf
    canned no-salt-added chicken broth, bulgur, uncooked and
    4 More
    canned no-salt-added chicken broth, bulgur, uncooked, sliced green onions, raisins, salt, sliced almonds, toasted
    25 min, 6 ingredients
  • Arminyan Plov  (Armenian Pilaf) Arminyan Plov (Armenian Pilaf)
    bulgur wheat (kasha), onion, chopped, garlic clove, minced and
    12 More
    bulgur wheat (kasha), onion, chopped, garlic clove, minced, olive oil, chicken broth, almonds , slivered, chickpeas, cooked, lemon juice, cinnamon, cardamom, allspice, ground ginger, pepper, raisins, sour cream
    1 hour 15 min, 15 ingredients
  • Stuffed Eggplant With Tomato and Bulghur Pilaf Stuffed Eggplant With Tomato and Bulghur Pilaf
    eggplants, garlic cloves, thinly sliced, olive oil and
    9 More
    eggplants, garlic cloves, thinly sliced, olive oil, red onion, chopped, thyme leaves, sun-dried tomatoes, raisins, dried bulgur, cooked, pine nuts, toasted, fresh cilantro, roughly chopped, cheddar cheese, grated, fresh ground black pepper
    1 hour 20 min, 12 ingredients
  • Bulgar Pilaf With Chestnuts and Spicy Tangerine Brown Butter Bulgar Pilaf With Chestnuts and Spicy Tangerine Brown Butter
    oil, butter, onion, minced, bulgur (coarse ) and
    9 More
    oil, butter, onion, minced, bulgur (coarse ), ground allspice, vegetable broth, vegetable broth, chestnuts (roasted, sold in jars, or cans), raisins, tangerine zest (grated ) or 1/2 tsp orange zest (grated), ground turkish red peppers (aleppo or urfa) or 1/8-1/4 tsp mild chili powder, ground cinnamon, for garnish, fresh dill sprig, for garnish
    40 min, 13 ingredients




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