9 bruschetta sweet peppers mozzarella Recipes

extra virgin olive oil, red bell pepper (cored, seeded and cut lengthwise into 1/4-inch wide strips), yellow bell pepper (cored, seeded and cut lengthwise into 1/4-inch wide strips), orange bell pepper (cored, seeded and cut lengthwise into 1/4-inch wide strips), garlic cloves, minced, garlic clove, peeled, salt , to taste, fresh ground black pepper , to taste, balsamic vinegar (1 generous splash or to taste), rustic italian bread , cut crosswise into 1-inch thick pieces (ends removed, choose a bread that measures around 12x5-inches), fresh mozzarella cheese, sliced into 1/4-inch rounds, fresh basil leaf, sliced

mozzarella cheese (i use polly-o), fresh tomatoes, diced, sweet onion, diced, fresh basil leaves, chopped coarsely with stems removed, fresh garlic cloves, diced, salt and pepper, olive oil

crusty italian bread, cut diagonally into serving slices, olive oil, petite diced tomatoes, drained, chopped sweet onion, chopped fresh basil leaves, chopped garlic, salt, ground black pepper, shredded part-skim mozzarella cheese

unsliced italian bread, garlic cloves, minced, divided, olive oil, divided, sweet red peppers, chopped, onion, chopped, coarsely chopped fresh basil, divided, minced fresh parsley, minced fresh oregano, tomatoes, sliced, shredded part-skim mozzarella cheese, reduced-fat provolone cheese , julienned, shredded parmesan cheese

mayo or salad dressing, grated mozzarella cheese, tomatoes, seeded and finely diced, chopped pitted olives, grated fresh parmesan cheese (or 2 tsp dry ), dried whole oregano, dried sweet basil, pepper, baguette bread, butter or hard marg melted

whole english muffins, split, fresh spinach, cleaned, tomato, diced, fresh sweet red pepper, diced, green onions, chopped, garlic clove, minced, bacon, crispy fried, eggs, scrambled, extra virgin olive oil, shredded mozzarella cheese or 1 cup any white cheese, salt, fresh ground pepper

frozen artichoke hearts, shredded part-skim mozzarella cheese, grated fresh parmesan cheese, bottled chopped garlic, fresh lemon juice, olive oil, white balsamic vinegar or white wine vinegar, salt, freshly ground black pepper, thick) slices diagonally cut italian bread (about 8 oz)