323171 browned butter sage basil nuts Recipes
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butternut squash, approximately 2 lb, cubed (about 3 cups) and25 Morebutternut squash, approximately 2 lb, cubed (about 3 cups), extra virgin olive oil , plus, extra virgin olive oil, herbes de provence, kosher salt, plus more, salt , to taste, fresh ground black pepper, plus more, fresh ground black pepper , to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), ground nutmeg, wonton wrapper (1 package small), butter (1 1/2 sticks), torn fresh sage leaves, toasted pine nuts, black pepper (freshly ground ), grated parmesan cheese, port wine, bay leaf, peppercorns, granulated sugar, shallot, chopped in half, garlic clove, unsalted butter2 hour 40 min, 26 ingredients
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red bell peppers, yellow bell peppers, green bell pepper and14 Morered bell peppers, yellow bell peppers, green bell pepper, olive oil, chopped onion, diced seeded tomatoes, red wine vinegar, cornmeal for sprinkling, soft fresh goat cheese, grated parmesan cheese plus additional for sprinkling, mascarpone cheese, chopped assorted fresh herbs (such as basil, chives, mint, and tarragon), wonton wrappers, butter, toasted pine nuts, sliced pitted nicoise olives, chopped fresh chives17 ingredients
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Pecan-Crusted Mountain Trout With Brown Butter Sage Sauce
pecan halves, lightly toasted and9 Morepecan halves, lightly toasted, dry breadcrumbs , preferably japanese-style panko, trout fillets, salt and pepper, buttermilk, olive oil, butter, sage leaves, chopped, lemon , juice of, chicken broth25 min, 10 ingredients -
Brown Butter Sauce
salted butter, ear torns of leaves of sage and5 Moresalted butter, ear torns of leaves of sage, fresh basil leaves alternative to sage, salt, balck pepper freshly ground, nutmeg freshely grated, parmesan cheese freshely grated7 ingredients -
Brown Butter and Sage Mashed Potatoes #5FIX
simply potatoes traditional mashed potatoes, butter and3 Moresimply potatoes traditional mashed potatoes, butter, sage leaves, chopped (14 if small), grated parmesan cheese, lemon10 min, 5 ingredients -
Ricotta and Herb Ravioli With Sage Butter and Pine Nuts
flour, egg, oil, ricotta cheese, herbs, parmesan cheese and4 Moreflour, egg, oil, ricotta cheese, herbs, parmesan cheese, butter, leaves sage, pine nuts, squeeze lemon juice1 hour 3 min, 10 ingredients -
Whole Grilled Snapper with Tomatoes, Pine Nuts, and Brown Butter Sauce
chopped yellow onion, chopped red onion, chopped scallion and13 Morechopped yellow onion, chopped red onion, chopped scallion, chopped garlic, chopped thyme leaf, chopped rosemary, black pepper, olive oil, salt, whole snappers, cleaned , scaled and de-boned, olive oil, oven-dried tomatoes, chopped basil, butter, toasted pine nuts, salt and pepper1 hour 5 min, 16 ingredients -
Cheese Tortellini & Butternut Squash With Brown Butter-Sage
butternut squash, peeled, cubed and10 Morebutternut squash, peeled, cubed, refrigerated cheese tortellini (about 2 cups), olive oil, prosciutto , cut in thin ribbons (1 oz.), unsalted butter, cubed, fresh sage sprig (about 10 leaves ), dry white wine, sugar, lemon , juice of, chopped fresh parsley, freshly gorund black pepper30 min, 11 ingredients -
Awesome Gnocchi With Peas, Tomatoes, and Sage Brown Butter
russet potatoes, flour, eggs, kosher salt, canola oil and8 Morerusset potatoes, flour, eggs, kosher salt, canola oil, unsalted butter, sage leaves, fresh parsley, chopped, lemons , zest of, finely grated, frozen peas, tomatoes, fresh ground pepper, parmesan cheese, freshly grated31 min, 13 ingredients -
Pumpkin Chitarra Pasta With Brown Butter Sage Sauce
all-purpose flour, semolina flour, salt and12 Moreall-purpose flour, semolina flour, salt, nutmeg, fresh ground, allspice, freshly ground, pumpkin puree, olive oil, eggs, salt , to taste, fresh ground white pepper , to taste, freshly grated parmesan cheese, garnish, unsalted butter, garlic cloves, peeled and thinly sliced, whole sage leaves, pecans, toasted and coarsely chopped1 hour , 15 ingredients -
Sweet Squash Ravioli with Sage Brown Butter Sauce (Emeril Lagasse)
sheets egg pasta (available from new orleans seafood), ea... and8 Moresheets egg pasta (available from new orleans seafood), each sheet cut into 6 rectangles, butternut puree (*needs to be very tight), stilton blue cheese, crumbled, roasted pecans, chopped, water, butter, sage leaves, garlic cloves, peeled, thinly sliced, salt and white pepper1 hour 10 min, 9 ingredients
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