12 brie toast vanilla Recipes

water, chardonnay (a good 1!), granulated sugar, vanilla bean, split in half vertically, golden raisins, fromager d affinois cheese sliced into 24 pieces (or use any double-creme brie), artisan baguette cut 1/4 inch thick, unsalted butter, melted

french bread, cut 1/2 inch thick, unsalted butter, softened, brown sugar, cinnamon, brie cheese (about 12 oz), sliced stemmed strawberries (about 4-5 cups), vanilla extract, sliced almonds, toasted

brown sugar, water, fresh figs, stemmed and quartered, diameter brie cheese, toasted almonds, vanilla extract

brown sugar, water, fresh figs, stemmed and quartered, diameter round brie cheese, toasted almonds, vanilla extract

sweet, unsalted butter, walnuts, chopped, bananas, sliced, banana liqueur (optional), real vermont maple syrup, half-and-half, cinnamon, pure vanilla extract, whole eggs (not beaten ), sugar, salt, challah bread, wheel double cream brie cheese, cut into 8 thin pieces

brie cheese, butter, softened, french bread, ground cinnamon, brown sugar, sliced almonds, toasted, sliced strawberries, vanilla

eggs, milk, vanilla, salt, cinnamon, nutmeg, day-old french bread, brie cheese, thinly sliced (outer coating removed), golden delicious apple, peeled and cut into 1/8-inch thick slices, butter

brown sugar, water (more may be added if desired), fresh figs, stemmed and quartered, brie cheese (4 1/4-inch diameter), toasted almond, vanilla extract

brown sugar, water, fresh figs stemmed and quartered, diameter round brie cheese, toasted almonds, vanilla extract

seedless red table grapes, sliced in half, scant 1/2 tsp grapeseed oil, ground rosemary, kosher salt, pinot noir, fresh rosemary sprig, maple syrup, organic eggs, whole milk, sugar, ground cinnamon, vanilla extract, two 1-inch-thick slices challah bread, butter, french brie, sliced from wheel