69 brandy glaze Recipes
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unsalted butter, room temperature, plus more for pan and10 Moreunsalted butter, room temperature, plus more for pan, all-purpose flour (spooned and leveled), plus more for pan, ground nutmeg, baking powder, light-brown sugar (1 lb), eggs, brandy, pecans, chopped (about 12 oz), raisins (1 lb), sugar, orange juice1 hour 30 min, 11 ingredients
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calvados (apple brandy), maple syrup, sage sprig and13 Morecalvados (apple brandy), maple syrup, sage sprig, rib ) crown roast of pork (about 10 1/4 lb), trimmed, salt, freshly ground black pepper, chopped peeled granny smith apple (about 1 1/2 lb), bottled chestnuts, calvados (apple brandy), brown sugar, maple syrup, half-and-half, calvados (apple brandy), salt, chopped fresh sage16 ingredients
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Brandied Pear, Prune and Fig Pieall purpose flour, sugar, salt and12 Moreall purpose flour, sugar, salt, chilled unsalted butter, cut into small pieces, chilled cream cheese, cut into small pieces, ice water, dark brown sugar, cornstarch, ground cinnamon, salt, barlett pears, peeled, halved, cored , cut into 1/3-inch-thick slices, diced pitted prunes (about 3 oz), diced stemmed calimyrna figs, brandy, egg beaten to blend with 1 tbsp brandy (glaze)15 ingredients
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Blackberry Brandy Glazed Beef Roundsblackberry brandy (just enough to glaze over beef) and6 Moreblackberry brandy (just enough to glaze over beef), olive oil, onions (chopped or minced ), fav. barbecue sauce, ground black pepper, garlic salt, finest quality ground beef25 min, 7 ingredients
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Fireside Orange Cake with Brandy Glazeall-purpose flour, baking soda, salt, butter and11 Moreall-purpose flour, baking soda, salt, butter, light brown sugar, eggs, room temp, lemon extract, vanilla extract, milk, orange, blanched almond, golden raisin, chopped dates, sugar, brandy50 min, 15 ingredients
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Larrupin Cornish Hens with Orange-Brandy Glazecornish hens (about 1 lb. each) and13 Morecornish hens (about 1 lb. each), beer such as pale ale (three 12-oz. bottles), soy sauce, brown sugar, molasses, minced garlic, minced fresh ginger, dry mustard, black pepper, frozen orange juice concentrate (half of a 12-oz. container), brandy, fat-skimmed chicken broth, whipping cream, orange slices (optional)14 ingredients
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Glazed Berries With Nectarinesbrandy, brown sugar, strawberry jam and5 Morebrandy, brown sugar, strawberry jam, strawberries, washed, hulled and quartered, blueberries, washed and dried, nectarines, sliced, sliced almonds, prepared custard25 min, 8 ingredients
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Brandy and Mustard–glazed Tenderloin Steaksbeef tenderloin steaks, salt, black pepper, butter and4 Morebeef tenderloin steaks, salt, black pepper, butter, minced shallot, fat free low-sodium beef broth, dijon mustard, brandy25 min, 8 ingredients
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Brandy Peppercorn Honey Glazed Ham (Food Network Kitchens)bone-in, smoked, fully-cooked ham , butt or shank portion and5 Morebone-in, smoked, fully-cooked ham , butt or shank portion, unsalted butter, shallot, minced, brandy, honey, mixed colored peppercorns, cracked3 hour 30 min, 6 ingredients
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Glazed Briebrown sugar, chopped nuts (your favorite kinds ), brandy and4 Morebrown sugar, chopped nuts (your favorite kinds ), brandy, brie or camembert, apple wedges, pear wedges, celery sticks, lemon juice, crackers , for serving7 min, 7 ingredients
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Glazed Peach Cakepeaches , sliced keep uneven, small chunks too and10 Morepeaches , sliced keep uneven, small chunks too, self raising flour, sugar, skim milk, butter, egg white, water, sugar, lemon , juice of, cinnamon, brandy45 min, 11 ingredients
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Glazed Apples and Pears (Food Network Kitchens)granny smith apples or other tart baking apple (about 1 1... and8 Moregranny smith apples or other tart baking apple (about 1 1/4 lb), bosc pears (about 1 1/4 lb), juice of 1 lemon, unsalted butter, sugar, grated zest of 2 oranges , plus their juice, two 3-inch-long cinnamon sticks, calvados , apple jack, or brandy (optional), copyright 2001 television food network , g.p. all rights reserved40 min, 9 ingredients
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Glazed Duck With Clementine Sauce and Pistachiosducks, salt, coarse, onions, quartered, celery rib, sugar and9 Moreducks, salt, coarse, onions, quartered, celery rib, sugar, sugar, clementines, red wine vinegar, shallots, finely chopped, orange-flavored liqueur or 3 tbsp brandy, arrowroot or 1 1/2 tbsp cornstarch, coarse salt, pepper, freshly ground, pistachios, chopped32 min, 14 ingredients
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Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse)pork tenderloins, about 2 lb total and28 Morepork tenderloins, about 2 lb total, essence , recipe follows, salt, black pepper, olive oil, brandy and spice peach preserves, recipe follows, mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peaches, peeled, pitted and coarsely chopped, sugar, cinnamon sticks, whole nutmeg, whole juniper berries, whole allspice, peel from 1 lemon, good-quality brandy, idaho potatoes, peeled and cut into 1-inch pieces, salt, unsalted butter , cut into pieces, heavy cream, freshly ground white pepper1 hour 25 min, 29 ingredients
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