25 brandy apple crust Recipes

flour, yellow cornmeal, powdered sugar, salt, vegetable shortening, ice water, tart green apples, peeled and diced, unsalted butter, flour, flour, brandy, sugar, brown sugar, pumpkin pie spice, salt

golden raisins, brandy, pastry for single-crust pie (9 inches), brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, white pepper, sliced peeled tart apples, lemon juice, king arthur unbleached all-purpose flour, sugar, cold butter, cubed, grated aged jack cheese, blanched almonds, vanilla ice cream

whipping cream, eggs, egg yolks, sugar, ground cinnamon, salt, old-fashioned white bread , unsliced, crust trimmed, bread cut into 1 1/2-inch cubes, granny smith apples, peeled, cored, each cut into 8 wedges, dried tart cherries, armagnac or brandy, unsalted butter, divided, dark brown sugar, salt, applesauce, toffee bits (such as skor or heath), sliced almonds

pie crusts, apricot preserves, cognac, all-purpose flour, sugar, eggs, half-and-half cream, pure vanilla extract, apple brandy, granny smith apples, sugar, unsalted butter, sugar, ground cinnamon

granny smith apples, braeburn apples, all-purpose flour, apple jelly, fresh lemon juice, ground cinnamon, salt, ground nutmeg, sugar, cornmeal crust dough, wax paper, sugar, butter , cut into pieces, sugar, brandy-caramel sauce

raisins, brandy or 1/4 cup apple juice, butter, melted, divided, eggs, lightly beaten, milk, pouring cream, brown sugar , measured packed tightly, vanilla extract, salt, nutmeg, freshly ground, french bread , using day old bread cut in to 1 inch cubes (no need to remove crusts), brown sugar , measured packed tightly, cornstarch, cold water, butter, brandy or 2 tsp vanilla extract, salt

prepared pie crust, pecans, butter, sugar, granny smith apples, corn syrup, light brown sugar, vanilla, flour, eggs, lightly beaten, apple brandy (optional)

pastry for double-crust pie, use your favorite recipe, granulated sugar, brown sugar, all-purpose flour, ground cinnamon, salt, ground nutmeg, tart cooking apples , use half granny smith and half golden delicious peeled, cored, and thinly sliced (8 cups), butter, cut up, water, brandy, bitters, granulated sugar or 1 tbsp raw sugar, egg white, water

pastry for a single crust 9 pie, cream cheese, sugar, brandy or apple juice, grated orange peel, mincemeat, chopped nuts (pecans taste really good)

raisins, brandy, pie crusts, granny smith apples, granulated sugar, brown sugar, all purpose flour, ground cinnamon, salt, butter, granulated sugar

apples, raisins, butter, brandy, cinnamon, allspice, ginger, nutmeg, bread, without crust, sugar, egg yolks, eggs, cream, sugar, vanilla, flour, butter, sugar, cinnamon, maple syrup, brandy, heavy cream

seedling apples, water, sugar, cinnamon, ginger, butter, eggs, lightly beaten, applejack (apple brandy), pie crust, refrigerated

double crust pie crust (mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), granny smith apples or 8 -10 pippin apples, peeled,cored,and sliced, dried sweetened cranberries (craisins) or 1 cup dried sweetened sour cherries, fresh lemon juice, butter, melted, honey, sugar, ground cinnamon , to taste, freshly grated nutmeg, ground allspice, ground cardamom, cornstarch, good brandy, butter, cut in small pieces, heavy cream or milk or egg wash, for brushing top of crust, sugar , for sprinkling top of crust (preferably coarse sanding ) (optional), chunks of cold sharp cheddar cheese or premium vanilla ice cream, as accompaniment (optional)

all-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, granny smith apples, peeled cored and cut into 1/2-inch dice, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, granulated sugar, water, heavy cream , plus, heavy cream, unsalted butter, brandy, unsalted butter, light brown sugar, granny smith apples, peeled cored and cut into 8 wedges each, cinnamon, water, vanilla ice cream , for serving

soft-crust whole-grain bread cut in large chunks, dairy free milk, whole eggs, all-fruit apricot preserves, sugar, oil, apricot brandy or rum, cinnamon, whole granny smith (green ) apples, unpeeled, grated use a food processor

pastry for double-crust pie (9 inch double crust), all-purpose flour, shortening, salt, water, cooking apples (peeled, cored, and sliced ), lemon juice, nutmeg, cinnamon, sugar, raisins, brown sugar, all-purpose flour, pecans or 1/2 cup walnuts (chopped), butter (melted ), water, milk, butter (optional), water (optional), powdered sugar (optional), brandy or 1 tsp rum (optional)

buttery pie crust for a 9-inch double pie, granny smith apples (to make 5 cups, sliced ), fresh lemon juice, light-brown sugar, crystallized ginger, cornstarch, ground cinnamon, calvados (apple brandy), egg white, lightly beaten with 1 tbsp water, cold unsalted butter, cut into small pieces, milk, sugar

all-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, toffee sauce, granulated sugar, water, heavy cream, unsalted butter, brandy, caramelized apples, unsalted butter, light brown sugar, cinnamon, water, vanilla ice cream , for serving